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Zyzyfer



Joined: 29 Jan 2003
Location: who, what, where, when, why, how?

PostPosted: Tue Aug 19, 2003 9:51 pm    Post subject: Reply with quote

kangnamdragon wrote:
someone eventually will have to open a GOOD Mexican restarurant.


Yea, me.
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kangnamdragon



Joined: 17 Jan 2003
Location: Kangnam, Seoul, Korea

PostPosted: Tue Aug 19, 2003 11:00 pm    Post subject: Reply with quote

Zyzyfer wrote:
kangnamdragon wrote:
someone eventually will have to open a GOOD Mexican restarurant.


Yea, me.


Really? Do you have plans to do that? cool Very Happy
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the_beaver



Joined: 15 Jan 2003

PostPosted: Tue Aug 19, 2003 11:03 pm    Post subject: Reply with quote

I posted this on another thread.

the_beaver wrote:
NEW DEVELOPMENT ON THE GASTRONOMY FRONT

Went to a little restaurant today nearby Hanyang University that goes by the name of Mexican Cooking (actually, it goes by the name of Maxican Cooking). Reasonable prices and the soft shelled tacos came with sour guacamole and salsa. The quesadillas came with sour cream, salsa, and pickled jalapeno peppers. A decent, if a little undersized, meal.

Go to Hanyang station on the green (#2) line, go out exit 4 (which is a pedestrian overpass), hand a right and walk a short distance.
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Zyzyfer



Joined: 29 Jan 2003
Location: who, what, where, when, why, how?

PostPosted: Wed Aug 20, 2003 1:25 am    Post subject: Reply with quote

thanks beaver, but i really crave a good burrito more than anything else when i look for maxican. i can get quesadillas from bennigans that rock out enough, so yea.

kangnamdragon: it's gonna be a LONG time before it happens, but yea, i'm chewing on it. korea sorely needs maxican food. or a north carolina style bbq shop.
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