Site Search:
 
Get TEFL Certified & Start Your Adventure Today!
Teach English Abroad and Get Paid to see the World!
Job Discussion Forums Forum Index Job Discussion Forums
"The Internet's Meeting Place for ESL/EFL Students and Teachers from Around the World!"
 
 FAQFAQ   SearchSearch   MemberlistMemberlist   UsergroupsUsergroups   RegisterRegister 
 ProfileProfile   Log in to check your private messagesLog in to check your private messages   Log inLog in 

Marmite
Goto page Previous  1, 2, 3  Next
 
Post new topic   Reply to topic    Job Discussion Forums Forum Index -> Mexico
View previous topic :: View next topic  
Author Message
Gary Denness
Guest





PostPosted: Tue Sep 25, 2007 12:55 am    Post subject: Reply with quote

I've never seen Marmite in Mexico, except for my own UK imported stash! Twisted Evil
Back to top
Phil_K



Joined: 25 Jan 2007
Posts: 2041
Location: A World of my Own

PostPosted: Fri Sep 28, 2007 6:50 pm    Post subject: Reply with quote

There seems to loads of online shops for British food, shipped worldwide. The one I tried, http://www.britsuperstore.com , had Marmite (125g) at 1.83 GBP. I continued to the checkout to get the shipping costs, which were over 8 GBP (this would be more economic if you ordered many things) with 15 days delivery. The whole cost, using the currency convertor, was about $240 MN.

Got me thinking about other things - British bangers, pork pies, Horlicks, Ginger nuts, Branston Pickle, Christmas pudding ... Razz

I bought a Christmas Pudding (small) in Palacio de Hierro in Centro Coyoacan a few years ago, $175! It was $350 for a big one. I haven't found one since. I'd make my own but.....

(here we go again)... where can you find suet and black treacle (molasses)?
Back to top
View user's profile Send private message Visit poster's website
TheLongWayHome



Joined: 07 Jun 2006
Posts: 1016
Location: San Luis Piojosi

PostPosted: Fri Sep 28, 2007 8:35 pm    Post subject: Reply with quote

So there is a way to get it. I don't think my wife would go for the $240 outlay on a jar though, especially as she's of the 'hate it' camp.

Phil_K wrote:
(here we go again)... where can you find suet and black treacle (molasses)?

Phil, those things haven't been found in England since 1958... Wink
Back to top
View user's profile Send private message
MELEE



Joined: 22 Jan 2003
Posts: 2583
Location: The Mexican Hinterland

PostPosted: Fri Sep 28, 2007 9:39 pm    Post subject: Reply with quote

Phil_K wrote:
and black treacle (molasses)?


Phil,
I'm about to share with you, and everyone else reading, about one of the big secrets of an ex-pat in Mexico.

Shop in the feed stores. Animal feed stores that is. I was once interpreting on a composting demonstration. This was on how to make a super fast compost, a style developed in Japan. One of the secrets was use molasses. I turned to the course organizer and shouted MOLASSES? Where do you get that? (You seen I'd been bringing it down from the US for use in my bread machine) "Any feed store" as the answer. Well I went in search of molasses and it turns out you can also get whole grain (brown) rice, cracked wheat, barely and rye grains there as well! The only problem is they all come in rather large containers--enough barely to eat barely soup every day for a year!
Back to top
View user's profile Send private message
dixie



Joined: 23 Apr 2006
Posts: 644
Location: D.F

PostPosted: Fri Sep 28, 2007 11:08 pm    Post subject: Reply with quote

Molasses is one thing that I have never encountered here before either! Had my mom bring me some down this past January as this past Christmas was one of the few that I did not (could not) make gingerbread cookies!!!! Shocked Crying or Very sad

It�s still in the cupboard waiting for this Christmas to come around so I can use it up!

Thanks for the feed store tip Melee! Will have to remember that when this batch runs dry!
Back to top
View user's profile Send private message MSN Messenger
Guy Courchesne



Joined: 10 Mar 2003
Posts: 9650
Location: Mexico City

PostPosted: Fri Sep 28, 2007 11:11 pm    Post subject: Reply with quote

Quote:
and rye grains there as well!


Great tip, Melee...now, to find a feed store. I miss good rye bread and would be willing to make it if I had the grain.
Back to top
View user's profile Send private message Send e-mail Visit poster's website MSN Messenger
Samantha



Joined: 25 Oct 2003
Posts: 2038
Location: Mexican Riviera

PostPosted: Sat Sep 29, 2007 3:12 am    Post subject: Reply with quote

Speaking of feed stores, I was just having a discussion with friends about stray animals, in particular bunny rabbits. Stray rabbits appear to be in abundance here. A woman who helps with a local animal rescue organization chimed in that the feed stores buy rabbits all the time. I was afraid to ask why. Maybe Melee knows.
Back to top
View user's profile Send private message
Elise9



Joined: 14 Mar 2006
Posts: 32
Location: Celaya, GTO

PostPosted: Sun Sep 30, 2007 2:15 am    Post subject: Reply with quote

I have question about another British sauce... is worcestershire sauce available here? Is it what they call here "Salsa Ingles"? or is that something different?...

Thanks
Back to top
View user's profile Send private message
lozwich



Joined: 25 May 2003
Posts: 1536

PostPosted: Sun Sep 30, 2007 5:33 am    Post subject: Reply with quote

Yes, worcestershire sauce is Salsa Ingles, but its not quite the same quality as the real deal. It seems to have a higher sugar content, or some other intangible thing that makes it not quite the same.
Back to top
View user's profile Send private message
Guy Courchesne



Joined: 10 Mar 2003
Posts: 9650
Location: Mexico City

PostPosted: Sun Sep 30, 2007 4:30 pm    Post subject: Reply with quote

Is it lemon they add here, like in Jugo Magi?
Back to top
View user's profile Send private message Send e-mail Visit poster's website MSN Messenger
Dragonlady



Joined: 10 May 2004
Posts: 720
Location: Chillinfernow, Canada

PostPosted: Sun Sep 30, 2007 4:59 pm    Post subject: Reply with quote

deleted

unrelated to TESOL


Last edited by Dragonlady on Sun Sep 26, 2010 9:23 am; edited 1 time in total
Back to top
View user's profile Send private message
Samantha



Joined: 25 Oct 2003
Posts: 2038
Location: Mexican Riviera

PostPosted: Sun Sep 30, 2007 5:02 pm    Post subject: Reply with quote

The brand we buy tastes the same to me. But I note that piloncillo is the ingredient listed before azucar. Limon is listed nearly last. It has a label by Crosse & Blackwell and says Worcestershire Sauce, in English (small print) and then SALSA TIPO INGLESA, Receta Original" in big letters. "Tradicion desde 1706" Smile

P.S. I see Dragonlady posted the same info seconds before I did!
Back to top
View user's profile Send private message
Dragonlady



Joined: 10 May 2004
Posts: 720
Location: Chillinfernow, Canada

PostPosted: Sun Sep 30, 2007 5:04 pm    Post subject: Reply with quote

deleted

unrelated to TESOL


Last edited by Dragonlady on Sun Sep 26, 2010 6:21 pm; edited 1 time in total
Back to top
View user's profile Send private message
dixie



Joined: 23 Apr 2006
Posts: 644
Location: D.F

PostPosted: Sun Sep 30, 2007 6:07 pm    Post subject: Reply with quote

Thanks Dragonlady. I will keep my eyes open for it when I�m out shopping.
Back to top
View user's profile Send private message MSN Messenger
lozwich



Joined: 25 May 2003
Posts: 1536

PostPosted: Sun Sep 30, 2007 9:21 pm    Post subject: Reply with quote

Samantha wrote:
It has a label by Crosse & Blackwell


That'd be why then.. I could never find the Crosse & Blackwell and had to settle for other brands. Crying or Very sad I've been looking for it here in Boggy lately too, with no luck.
Back to top
View user's profile Send private message
Display posts from previous:   
Post new topic   Reply to topic    Job Discussion Forums Forum Index -> Mexico All times are GMT
Goto page Previous  1, 2, 3  Next
Page 2 of 3

 
Jump to:  
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum


This page is maintained by the one and only Dave Sperling.
Contact Dave's ESL Cafe
Copyright © 2018 Dave Sperling. All Rights Reserved.

Powered by phpBB © 2001, 2002 phpBB Group

Teaching Jobs in China
Teaching Jobs in China