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vre
Joined: 17 Mar 2004
Posts: 371
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 Posted: Mon Mar 28, 2005 12:02 pm Post subject: Seasonal fruit |
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I noticed Entrailicus' (or Entrailicus's?) avatar was bananas when they first came into season and now kiwis and kiwis are now in the shops. Are you keeping us up-to-date with the seasonal produce of Turkey? COOL!
Also, I know who he was. Entrailicus was the Roman Emperor who used to kill his enemies by extracting their entrails live. Or the first Roman cook who made Kokorec?  |
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molly farquharson
Joined: 16 Jun 2004
Posts: 839
Location: istanbul
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| Posted: Mon Mar 28, 2005 1:31 pm Post subject: |
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| erik are great with salt on them-- but only a few |
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dmb
Joined: 12 Feb 2003
Posts: 8397
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| Posted: Mon Mar 28, 2005 1:47 pm Post subject: |
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| What about seasonal fish. I never know which fish is in season.( I rarely know the English word for them either.) |
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corall
Joined: 23 Apr 2004
Posts: 270
Location: istanbul, turkey
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| Posted: Mon Mar 28, 2005 1:50 pm Post subject: |
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| that's because you barely eat the stuff dmb... |
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dmb
Joined: 12 Feb 2003
Posts: 8397
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| Posted: Mon Mar 28, 2005 1:57 pm Post subject: |
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| True, give me Aberdeen Angus anytime. Red meat rules.(Thankfully steak is always in season) |
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dmb
Joined: 12 Feb 2003
Posts: 8397
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| Posted: Mon Mar 28, 2005 3:08 pm Post subject: |
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Who cares what it needs it is what it wants.  |
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grahamb
Joined: 30 Apr 2003
Posts: 1945
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| Posted: Mon Mar 28, 2005 3:41 pm Post subject: Govan cuisine |
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| What's this about Aberdeen Angus, dmb? I thought you bluenoses hated the Dons! |
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dmb
Joined: 12 Feb 2003
Posts: 8397
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| Posted: Mon Mar 28, 2005 4:00 pm Post subject: |
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| The beef laddie, the beef. How come you wandered over the Turkey forum graham? |
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calsimsek
Joined: 15 Jul 2004
Posts: 775
Location: Ist Turkey
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| Posted: Mon Mar 28, 2005 4:02 pm Post subject: |
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Forget the small fry fruit. Soon THE WATERMELON will be back. Best Ala Turka style with feta and raki. Come soon my love.  |
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whynotme
Joined: 07 Nov 2004
Posts: 728
Location: istanbul
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| Posted: Mon Mar 28, 2005 4:48 pm Post subject: |
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| dmb wrote: |
| True, give me Aberdeen Angus anytime. Red meat rules.(Thankfully steak is always in season) |
i used to run a restaurant called Angus Steak and Grill House in Bodrum when i was a student....it is still open dmb..if u are ever in Bodrum/Gumbet , eat there.it is opposite the Shamrock.... its Sirloin Steak is so famous, t-bone too...think of a 18 oz t bome steak with roast potatoes and some veg.... |
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molly farquharson
Joined: 16 Jun 2004
Posts: 839
Location: istanbul
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| Posted: Mon Mar 28, 2005 4:50 pm Post subject: |
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| early for watermelon, isn't it? I am waiting for real strawberries-- soon. I love the fruit here. Jam season is coming. |
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whynotme
Joined: 07 Nov 2004
Posts: 728
Location: istanbul
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| Posted: Mon Mar 28, 2005 5:11 pm Post subject: |
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yes Molly
goodbye to boring apples and oranges |
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dmb
Joined: 12 Feb 2003
Posts: 8397
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| Posted: Mon Mar 28, 2005 6:01 pm Post subject: |
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| I've just eaten about half a kilo of cagla during eastenders and I feel ill now. |
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whynotme
Joined: 07 Nov 2004
Posts: 728
Location: istanbul
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| Posted: Tue Mar 29, 2005 8:42 am Post subject: |
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| i came home about 10 o clock last night and my wife gave me sth to eat...it was a kind of potatoes, tastes like it was a bit burnt but indeed not...i learned that it was "yer elması" Jarusalem artichoke....really interesting |
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lucy k
Joined: 06 May 2003
Posts: 82
Location: istanbul, turkey
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| Posted: Tue Mar 29, 2005 10:32 am Post subject: |
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Good to know... I had a guy at a vegetable stand give me one of those after I was looking at it curiously. I took it home but didn't know what to do with it!
Last edited by lucy k on Tue Mar 29, 2005 11:18 am; edited 1 time in total |
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