View previous topic :: View next topic |
Author |
Message |
JezzaYouBeauty!!

Joined: 01 Nov 2004 Posts: 86
|
Posted: Fri Aug 05, 2005 6:33 am Post subject: Which Japanese cities have the best foreign cuisine? |
|
|
Hi guys and girls,
I am a food buff. So thought I'd ask.
I guess the standard answer to my question might be Tokyo. Right? wrong?
Anyhow, as a ratio to the total amount of 'eating places', which cities do you think might have the most non-japanese restaurants? Which city has the most diverse range of foreign cusine? Which ciy has the best quality foreign cuisine? etc.
I guess this would be based on your individual expriences and where you've been etc.
Oh well,
See ya... |
|
Back to top |
|
 |
Jon Taylor
Joined: 09 Mar 2005 Posts: 238 Location: Tokyo
|
Posted: Fri Aug 05, 2005 6:52 am Post subject: |
|
|
Narita airport seving Tokyo has a good egg 'n' chips. |
|
Back to top |
|
 |
Jon Taylor
Joined: 09 Mar 2005 Posts: 238 Location: Tokyo
|
Posted: Fri Aug 05, 2005 6:55 am Post subject: |
|
|
and let me see.......
There's a foreigh resturant in Tokyo.
Go into the centre, turn third left, take the second right and walk for 200 yards. It's on your left....You can't miss it. |
|
Back to top |
|
 |
bshabu

Joined: 03 Apr 2003 Posts: 200 Location: Kumagaya
|
Posted: Fri Aug 05, 2005 8:00 am Post subject: |
|
|
Kobe |
|
Back to top |
|
 |
JezzaYouBeauty!!

Joined: 01 Nov 2004 Posts: 86
|
Posted: Fri Aug 05, 2005 9:34 am Post subject: |
|
|
Kobe.....I see......
Actually, I just read that Kobe has almost 50,000 foreign residents from 100 different countries. Population around 1.5 million. Possibly the biggest ratio of foreigners to locals, compared to other cities in Japan? Tokyo or other cities maybe higher ratio?
Oh well....multi-culturalism. Go japan!
That'd be an interesting topic. Are there any of us non-japanese out there, who believe more multi-culturalism and ethnic diversity would be BAD for Japan?
If anyone is interested in that kind of stuff, here seems to be a website for an NGO in Japan devoted to it:
http://www.issho.org/modules.php?op=modload&name=News&file=article&sid=351
I am assuming many of you know it already or are indeed members. |
|
Back to top |
|
 |
markle
Joined: 17 Jan 2003 Posts: 1316 Location: Out of Japan
|
Posted: Fri Aug 05, 2005 3:03 pm Post subject: |
|
|
Dunno, Tokyo would have the edge in terms of population and cash flow.
Still it'd have to wait until I finished trying all the Japanese cuisine restaurants.
BTW I wonder how many people know who your avatar is. |
|
Back to top |
|
 |
wintersweet

Joined: 18 Jan 2005 Posts: 345 Location: San Francisco Bay Area
|
Posted: Sat Aug 06, 2005 1:22 am Post subject: |
|
|
Well, Tokyo has outlets of various world-famous French and American star chefs' restaurant, if you've got tons of money. Otherwise, I suppose one learns to love yoshoku.  |
|
Back to top |
|
 |
Glenski

Joined: 15 Jan 2003 Posts: 12844 Location: Hokkaido, JAPAN
|
|
Back to top |
|
 |
nomadder

Joined: 15 Feb 2003 Posts: 709 Location: Somewherebetweenhereandthere
|
Posted: Sat Aug 06, 2005 4:07 pm Post subject: |
|
|
That link probably sums it up. Your best bets are:
Tokyo
Yokohama
Kobe
Kyoto
Osaka |
|
Back to top |
|
 |
Speed

Joined: 04 Jul 2003 Posts: 152 Location: Shikoku Land
|
Posted: Sun Aug 07, 2005 5:06 am Post subject: |
|
|
For foreign restaurants:
Tokyo hands down. In volume and types.
The answer is Tokyo.
Tokyo.
Yes. |
|
Back to top |
|
 |
stillnosheep

Joined: 01 Mar 2004 Posts: 2068 Location: eslcafe
|
Posted: Sun Aug 07, 2005 10:53 am Post subject: |
|
|
Well good Japanese food can be found in many towns and cities  |
|
Back to top |
|
 |
Tiger Beer

Joined: 08 Feb 2003 Posts: 778 Location: Hong Kong
|
Posted: Mon Aug 08, 2005 12:14 pm Post subject: |
|
|
how affordable is the 'foreign' cuisine in Japan though?
I went to the Hard Rock Cafe in Fukuoka and actually found the menu quite reasonable.. which was quite a shock as few other things in Japan actually were. |
|
Back to top |
|
 |
wintersweet

Joined: 18 Jan 2005 Posts: 345 Location: San Francisco Bay Area
|
Posted: Mon Aug 08, 2005 5:47 pm Post subject: |
|
|
Tiger Beer wrote: |
how affordable is the 'foreign' cuisine in Japan though?
I went to the Hard Rock Cafe in Fukuoka and actually found the menu quite reasonable.. which was quite a shock as few other things in Japan actually were. |
In my limited experience it depends on what you're looking for. If you just want a plate of spaghetti and you're not not picky about your tomato sauce (or the appearance of some nori flakes thereon), or you don't mind that the ma po doufu (mabo tofu) isn't as spicy as it is back home, you can get a fix nearly anywhere for not much money. If you go to a place that trades on the cachet of its exoticity, though, you'll probably pay a lot more. Even mid-range places like ninnikuya can make a big dent in your budget if you start going there frequently (I still think it's odd that some of the best garlic bread I've ever had was in Japan.)
I found food prices in Japan fairly reasonable once I started learning what to look for. Thank goodness so many restaurants post their prices! There were a lot of expensive places, yes, but I doubt most local people eat there every day either.
In Taiwan I found that occasionally I really needed an authentic Western food fix, but normally I tried to eat where the Taiwanese college kids ate (various kinds of Chinese/Taiwanese food, Vietnamese and other souteast Asian food, bakeries, coffeeshops, Taiwan's version of yoshoku). This was more convenient and saved money. |
|
Back to top |
|
 |
Vince
Joined: 05 May 2003 Posts: 559 Location: U.S.
|
Posted: Tue Aug 09, 2005 9:24 am Post subject: |
|
|
If authenticity is a component of good, you'll have a harder time finding that ideal foreign restaurant. As is often the case back home, most foreign restaurants in Japan adjust the food to meet Japanese sensibilities. There's a good chance that the best and most reasonable foreign food would come from your kitchen. I had a Chinese student and a Thai student cook for me, and both times the food was completely different from what I had seen in expensive Japanese (and American) restaurants and was much better. I'm confident that much of the American food I cooked in while in Japan had no local rival. |
|
Back to top |
|
 |
markle
Joined: 17 Jan 2003 Posts: 1316 Location: Out of Japan
|
Posted: Tue Aug 09, 2005 3:03 pm Post subject: |
|
|
Vince wrote: |
As is often the case back home, most foreign restaurants in Japan adjust the food to meet Japanese sensibilities. |
Funny you should say that because when I was in Bangkok the opposite was often true. Many Non Thai restaurants be it Mexican, Chinese, Japanese, Arabic, Hungarian, etc catered for the expat populations so often had food that was as good if not better than restaurants back home (with in reason). So I guess if the restaurant aims to cater to the expat community then it had better get it right. |
|
Back to top |
|
 |
|