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beachbumNC
Joined: 30 May 2007
Location: Gumi
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 Posted: Fri Aug 10, 2007 7:37 am Post subject: deviled eggs |
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| i just made some deviled eggs. now i am eating them. bygod, they are awesome....perfect midnight snack with a cold beer! |
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the1andonly
Joined: 08 Feb 2007
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| Posted: Fri Aug 10, 2007 7:02 pm Post subject: |
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| I just started making these recently as well. So yummy for snack, and packed with protein! |
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ChopChaeJoe
Joined: 05 Mar 2006
Location: Seoul
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| Posted: Fri Aug 10, 2007 8:18 pm Post subject: |
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| eggs and mayo, quite the heart-smart snack. |
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simone
Joined: 15 Jan 2003
Location: Now Mostly @ Home
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| Posted: Fri Aug 10, 2007 11:28 pm Post subject: |
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I've gone on a few deviled eggs kicks here.
The trick is to make a SMALL batch - otherwise your digestive system will be pretty scary for the next few days... whoo-ee! |
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beachbumNC
Joined: 30 May 2007
Location: Gumi
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| Posted: Sat Aug 11, 2007 12:32 am Post subject: |
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haha, no, maybe not the healthiest thing in the world, but they are fun and easy to make...and delicious.
what do you guys put in yours?
i use mayo and sweet red pepper cut up really fine. and sprinkle a little black pepper on top (my grandma's recipe). |
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cangel
Joined: 19 Jun 2003
Location: Jeonju, S. Korea
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| Posted: Sat Aug 11, 2007 4:21 am Post subject: |
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| Is it Thanksgiving already? |
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dogshed
Joined: 28 Apr 2006
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| Posted: Sat Aug 11, 2007 4:34 am Post subject: |
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The last Thanksgiving before I came to Korea one branch of my family decided to have a deviled egg contest.
Deviled eggs are one of the first things I learned how to make as a child. You may prefer more or less mustard or mayo, but it is almost impossible to ruin.
Everyone said my cousin's girlfriend was an awful cook, and she even said she was a horrible cook. I thought maybe she was letting criticism get to her, but she managed to make deviled eggs that were inedible.
-Jeff |
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cangel
Joined: 19 Jun 2003
Location: Jeonju, S. Korea
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| Posted: Sat Aug 11, 2007 5:04 am Post subject: |
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| What exactly was the contest? Who can make the best eggs? In my family the contest would be more of the consumption quantity variety... Nothing quite as bad as egg farts and tasy burps. |
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ChopChaeJoe
Joined: 05 Mar 2006
Location: Seoul
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| Posted: Sat Aug 11, 2007 5:21 am Post subject: |
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| The secret is the quality of the mayo. Sugury mayo will make terrible devilled eggs. A bit of pickle relish, maybe some capers, a touch of mustard, a dash of hot suace in the mix. |
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Ya-ta Boy
Joined: 16 Jan 2003
Location: Established in 1994
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| Posted: Sat Aug 11, 2007 3:35 pm Post subject: |
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| Deviled eggs without vinegar are pointless. |
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ChopChaeJoe
Joined: 05 Mar 2006
Location: Seoul
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| Posted: Sat Aug 11, 2007 6:58 pm Post subject: |
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| I think the hot sauce gives it a bit of vinegar. |
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princess
Joined: 16 Jan 2003
Location: soul of Asia
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| Posted: Sun Aug 12, 2007 5:11 am Post subject: |
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| Onions and dill pickles go nicely in deviled eggs. Also Italian dressing. |
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the1andonly
Joined: 08 Feb 2007
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| Posted: Tue Aug 14, 2007 7:42 am Post subject: |
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I use as minimal mayo as possible, and I use lite Mayo.
6 eggs
1 tablespoon of mayo
chopped green onions
garlic powder
some pickle juice
some mustard
and Paprika on top!
Mmmm |
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beachbumNC
Joined: 30 May 2007
Location: Gumi
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| Posted: Wed Aug 15, 2007 2:15 am Post subject: |
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your avatar is distracting.
well, also, i am easy to entertain. |
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