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No kimchi in 20 years?
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Bryan



Joined: 29 Oct 2007

PostPosted: Wed Oct 14, 2009 6:18 pm    Post subject: No kimchi in 20 years? Reply with quote

Just about every 20-something girl I know doesn't really know how to make kimchi without help, and every single guy I know doesn't either. So who will be making kimchi once their mothers and grandmothers pass on?
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redaxe



Joined: 01 Dec 2008

PostPosted: Wed Oct 14, 2009 6:31 pm    Post subject: Reply with quote

Funny joke but uh... kimchi factories, perhaps? You think the kimchi you buy in the vacuum-sealed pack at E-Mart is handmade by grandmas?
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Bryan



Joined: 29 Oct 2007

PostPosted: Wed Oct 14, 2009 6:47 pm    Post subject: Reply with quote

Yeah but that kimchi is expensive as hell, and some Koreans tell me the ingredients are questionable (preservatives and stuff added to something that is generally healthy when home made). Maybe there will be enough of a demand for a preservative free Kimchi product when that time comes.
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El Capitan



Joined: 30 Apr 2009

PostPosted: Wed Oct 14, 2009 6:50 pm    Post subject: Reply with quote

Who will make all the Bagels in America once the Einstein Bros die?
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giraffe



Joined: 07 Apr 2009

PostPosted: Wed Oct 14, 2009 6:51 pm    Post subject: Reply with quote

redaxe wrote:
Funny joke but uh... kimchi factories, perhaps? You think the kimchi you buy in the vacuum-sealed pack at E-Mart is handmade by grandmas?


Umm it almost is. I saw an episode of 30 min docu on KBS about one kimchi factory in korea. The kimchi is all made by hand by ajummas except their all wearing white masks and white suit standing in a factory line infront of a coveyor belt... They lather on the red paste all by hand every single cabage leaf..
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KoreaninKorea



Joined: 10 Oct 2008
Location: Incheon

PostPosted: Wed Oct 14, 2009 6:57 pm    Post subject: Reply with quote

Quote:
Yeah but that kimchi is expensive as hell, and some Koreans tell me the ingredients are questionable (preservatives and stuff added to something that is generally healthy when home made).


Preservatives? Ummm doesn't kimchii last for years?
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giraffe



Joined: 07 Apr 2009

PostPosted: Wed Oct 14, 2009 7:00 pm    Post subject: Reply with quote

http://www.youtube.com/watch?v=VkZs5OYA5NA&feature=related

anyways yes even kimchi thats vacuum seals is hand made more or less. watch above..
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Burndog



Joined: 17 Feb 2008

PostPosted: Wed Oct 14, 2009 8:02 pm    Post subject: Reply with quote

To use the same level on anecdotal evidence...I know many 20 something Korean women who DO know how to make kimchi. (not being a smartarse, I actually do know at least seven who do).
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DWAEJIMORIGUKBAP



Joined: 28 May 2009
Location: Electron cloud

PostPosted: Wed Oct 14, 2009 8:08 pm    Post subject: Reply with quote

redaxe wrote:
Funny joke but uh... kimchi factories, perhaps? You think the kimchi you buy in the vacuum-sealed pack at E-Mart is handmade by grandmas?


Yeah but it tastes like rubbish.
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redaxe



Joined: 01 Dec 2008

PostPosted: Wed Oct 14, 2009 8:10 pm    Post subject: Reply with quote

giraffe wrote:
http://www.youtube.com/watch?v=VkZs5OYA5NA&feature=related

anyways yes even kimchi thats vacuum seals is hand made more or less. watch above..


OK, so in 20 years there will still be kimchi... it will just be REALLY expensive unless Samsung invents kimchi-making ajumma robots. Laughing
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nobbyken



Joined: 07 Jun 2006
Location: Yongin ^^

PostPosted: Wed Oct 14, 2009 8:26 pm    Post subject: Reply with quote

Yep, it's basically like rocket science. Rolling Eyes
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Xuanzang



Joined: 10 Apr 2007
Location: Sadang

PostPosted: Wed Oct 14, 2009 8:57 pm    Post subject: Reply with quote

Emart and Homeplus will always have their ajummas who can make it, jar it and sell it to the mass public.
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cdninkorea



Joined: 27 Jan 2006
Location: Seoul

PostPosted: Wed Oct 14, 2009 9:14 pm    Post subject: Reply with quote

While there are more and more married women who never make it (they prefer to buy it because they're working), I've been told by quite a few people that women usually learn how to cook, clean, and generally be a good housewife by their mothers when the time comes, i.e. they get married.

Plus there's actually been a resurgence in the amount of homemade kimchi after the Chinese kimchi parasite egg scare in 2005- it was even in the newspaper.
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tiger fancini



Joined: 21 Mar 2006
Location: Testicles for Eyes

PostPosted: Wed Oct 14, 2009 9:28 pm    Post subject: Reply with quote

http://www.youtube.com/watch?v=IeBR91ypxk4
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pkang0202



Joined: 09 Mar 2007

PostPosted: Wed Oct 14, 2009 10:26 pm    Post subject: Reply with quote

In the future you'll have products that market as"Homemade Kimchi" that is popular will demand a premium price.
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