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Kimchi

 
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OopsIMadeIt



Joined: 03 Oct 2017

PostPosted: Sat Nov 17, 2018 10:18 am    Post subject: Kimchi Reply with quote

Would you eat Kimchi back home?
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crescent



Joined: 15 Jan 2003
Location: yes.

PostPosted: Sat Nov 17, 2018 8:18 pm    Post subject: Reply with quote

I do, and I've been back home for 4 years now after 13 years in Daegu.

My local organic sandwich shop in my little, whiter than white hometown has a kimchi sweet potato sandwich and it's effing fantastic. At home i eat it as a side sometimes... especially with jja-jjang-myun style ramyon.
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CentralCali



Joined: 17 May 2007

PostPosted: Mon Nov 19, 2018 10:18 pm    Post subject: Reply with quote

I ate kimchi before moving to Korea oh so many years ago. After all, we lived next door to a Korean restaurant.
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OopsIMadeIt



Joined: 03 Oct 2017

PostPosted: Thu Nov 29, 2018 4:34 pm    Post subject: Reply with quote

This is really open-minded of you all. I was in Daegu, too. Loved the riverside park where I went with my dog. Was honestly the better part of Korea I'd seen. Lived in Sosean-gu?

Anyway the gist of my query is to see if fear of garlic breath was a problem for any of you back home.
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OopsIMadeIt



Joined: 03 Oct 2017

PostPosted: Mon Dec 10, 2018 5:46 am    Post subject: Reply with quote

I bought some called Nasoya, mild, made me feel indigestion, flatulence, making me wonder too about the old days back in Korea when I devoured it daily, sometimes at every meal!

Back then I also contracted stomach problems, so my inquiry is kimchi may be too astringent and not as healthful as they promote?
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