Seoulman69
Joined: 14 Dec 2009
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 Posted: Sat Aug 10, 2013 6:07 pm Post subject: |
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Last summer, I went home for vacation and I still remember sitting in Edinburgh's Princes Street Gardens tucking in to a Steakbake and 2 iced doughnuts.
Going home again this winter and a trip to Greggs is on the list. A pack of yumyums would go down nicely.
I just don't want a Greggs for Korea but what about a local chippie? Indian/Chinese takeaway? |
Good man. Edinburgh is lovely. My girl was well impressed. Castles and cobbled streets - she loves that stuff.
A couple of other gadges mentioned a chippy. There's a couple of lads in Sinchon running a chippy.
https://www.facebook.com/BatteredSeoul
I went once wi' ma burd. It was okay. I'm a posh fucker so I'm hard tae impress. I make my ain fish and chips wi' imported Maris Piper tatties and fresh scallops. Nowt but the best for this wanker.
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There was some Aussie pie shop that opened in Bundang 3 months after I left
which is typical.
The tastiest pie I have ever had were actually Kiwi - bacon and egg and steak and cheese - never understood why they never took off in the UK. |
Thir wis a Jesters near my flat but it closed. I used tae go regular like and ask fir a sausage roll but they wir a'ways sold out. They closed pretty quickly.
I'm a Scotch pie man. I go tae the embassy some Fridays just tae munch on a mini Scotch pie. Heard they're renovating the bar so there's nae food on the go. Fuckin gutted. Huv tae be patient though. |
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