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HapKi
Joined: 10 Dec 2004
Location: TALL BUILDING-SEOUL
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 Posted: Thu Mar 27, 2008 7:45 am Post subject: WTB: Quesadilla Maker |
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Looking to buy a quesadilla maker.
If you have one you want to get rid of,
or know of where to get one in Korea, please let me know.
Thanks. |
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eliross
Joined: 14 Jun 2007
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| Posted: Thu Mar 27, 2008 5:01 pm Post subject: |
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| What exactly is a qausadilla maker? Like a George Foreman grill or an electric skillet? |
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Metsuke
Joined: 13 Jan 2005
Location: Seoul, South Korea
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| Posted: Thu Mar 27, 2008 5:19 pm Post subject: |
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| Ummm... buy a fry pan? |
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Bibbitybop
Joined: 22 Feb 2006
Location: Seoul
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| Posted: Thu Mar 27, 2008 6:11 pm Post subject: |
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| Listen, I've got this buddy in Arizona that can get you as many illegal Mexican women as you need, but getting them to Korea is your own business. |
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pkang0202
Joined: 09 Mar 2007
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| Posted: Thu Mar 27, 2008 7:21 pm Post subject: |
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| Bibbitybop wrote: |
| Listen, I've got this buddy in Arizona that can get you as many illegal Mexican women as you need, but getting them to Korea is your own business. |
Make sure you don't get Dominicans to make crepes. They roll them too tight. |
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brandonhill31
Joined: 02 May 2007
Location: Daegu
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| Posted: Fri Mar 28, 2008 4:47 am Post subject: |
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| pkang0202 wrote: |
| Bibbitybop wrote: |
| Listen, I've got this buddy in Arizona that can get you as many illegal Mexican women as you need, but getting them to Korea is your own business. |
Make sure you don't get Dominicans to make crepes. They roll them too tight. |
ha ha |
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brandonhill31
Joined: 02 May 2007
Location: Daegu
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| Posted: Fri Mar 28, 2008 4:48 am Post subject: |
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Make sure you don't get Dominicans to make crepes. They roll them too tight.[/quote]
ha ha |
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esetters21
Joined: 30 Apr 2006
Location: Seoul
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| Posted: Fri Mar 28, 2008 4:58 am Post subject: |
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 umm..what exactly is a "quesadilla maker"? Are you referring to some sort of press (ie. like a foreman grill that another poster mentioned)? Unless you are opening a restaurant where you expect a high volume of orders, I can't imagine why you would need anything like that. They are very easy to make with a stovetop or oven. |
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HapKi
Joined: 10 Dec 2004
Location: TALL BUILDING-SEOUL
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| Posted: Fri Mar 28, 2008 7:20 am Post subject: |
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| Quote: |
| umm..what exactly is a "quesadilla maker"? Are you referring to some sort of press (ie. like a foreman grill that another poster mentioned)? Unless you are opening a restaurant where you expect a high volume of orders, I can't imagine why you would need anything like that. They are very easy to make with a stovetop or oven. |
Yes, it's a kind of press. As I understand, it cooks both sides enough to melt cheese and heat up the inside, and toast the outside, as well as crimp the ends and make 6 divided sections. Much easier than a fry pan, and yes, it's for a restaurant. |
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moosehead
Joined: 05 May 2007
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| Posted: Sat Mar 29, 2008 5:56 am Post subject: |
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no wonder the quesadillas here suck so bad!!! I was wondering what they were doing to them 
*tip* quesadillas are NOT toasted tortillas, they are heated, filled and served.
they are NOT sliced up all nice and neat in quarters - actually the smaller size tortillas are better, then served in multiples.
they really are just soft tacos is all...  |
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Metsuke
Joined: 13 Jan 2005
Location: Seoul, South Korea
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