Korean Job Discussion Forums

[Lekker]

Anyone know of a good way to prepare the fish out of the can? I heard something with garlic, gochujong, and potatoes?

Any Koreans or influenced westerners out there who can help me out here? I bought a whole case of it from COSTCO because it was inexpensive and it's good if you prepare it right.

[cornholio1]

throw it in a pot of boiling kimchi and vegetables(onions, garlic and spring onions) then add some pepper powder (gochu karu 고춧가루) and voila instant gongchi jjigae so easy to make it's ridiculous

[cornholio1]

throw it in a pot of boiling kimchi and vegetables(onions, garlic and spring onions) then add some pepper powder (gochu karu 고춧가루) and voila instant gongchi jjigae so easy to make it's ridiculous

[cornholio1]

throw it in a pot of boiling kimchi and vegetables(onions, garlic and spring onions) then add some pepper powder (gochu karu 고춧가루) and voila instant gongchi jjigae so easy to make it's ridiculous

[skdragon]