jdog2050
Joined: 17 Dec 2006
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 Posted: Tue Feb 03, 2009 4:22 pm Post subject: Tea classes in Seoul |
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So, I make beer; one of the reasons I do it here is the chance to use funky asian ingredients. Last night I made a beer with a medicinal mushroom and the wort(the grain/water that's not beer yet) tastes pretty good.
That got me thinking--since Korea doesn't have a strong beer culture, all their strange ingredients must be locked up in tea making. Does anyone know a Korean tea class or tasting-course or something like that? |
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