prideofidaho
Joined: 19 Mar 2008
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 Posted: Wed Dec 23, 2009 7:58 pm Post subject: |
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Do you realise that 'stuffing' doesn't have to come from a box? All you need is stale bread, onions, and poultry seasoning (which is basically sage, thyme, and a few others though those two will be enough.) Let bread get stale overnight by leaving it out of the bag, break it up into cubes in the am. Cook a bunch of onion in LOTs of butter till they're transluscent, then add bread and spices, mixing all together.
If you're putting it in a bird then you're good to go, but otherwise you should bake it in the oven, or cook over a low heat on a stove-top in a covered pan / pot.
good luck and merry xmas |
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