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Ed Provencher
Joined: 15 Oct 2006
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 Posted: Mon Jan 25, 2010 6:23 am Post subject: Crockpot recipes for Korea |
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| I have a 6 qt crockpot and am looking for some recipes that I'll know for sure that I can find the ingredients I need here in Korea. I mainly want to make Western dishes, but would be interested in learning how to make Asian dishes as well. I made beef stew for my first crockpot meal last night and it felt just like being back at home. |
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ChilgokBlackHole
Joined: 21 Nov 2009
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| Posted: Mon Jan 25, 2010 6:45 am Post subject: |
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| six quarts, you feeding the army out here? Anyhow, find the right bean (not difficult, it's the brown one with black spots), and you can cook up some crock pot "refried beans" (bean dip). |
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Ed Provencher
Joined: 15 Oct 2006
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| Posted: Mon Jan 25, 2010 7:01 am Post subject: |
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| ChilgokBlackHole wrote: |
| six quarts, you feeding the army out here? Anyhow, find the right bean (not difficult, it's the brown one with black spots), and you can cook up some crock pot "refried beans" (bean dip). |
You're kidding right? My gf and I devoured a 2 lb roast and put a huge dent in the veggies last night. I think anything smaller wouldn't cut it. |
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SanchoPanza
Joined: 10 Jan 2010
Location: London
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| Posted: Mon Jan 25, 2010 2:29 pm Post subject: |
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I don't get it. Why are you asking about recipes here? Haven't you
ever heard of Google? Do you think a bunch of 20 something ESL
workers are going to be a treasure trove of culinary info?
OK, rant over. Here's a recipe for Irish stew.
http://www.epicurious.com/recipes/food/views/Irish-Beef-Stew-104817
Don't use too much meat. All the spices needed can be got in Itaewon. |
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Ed Provencher
Joined: 15 Oct 2006
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| Posted: Mon Jan 25, 2010 4:19 pm Post subject: |
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| SanchoPanza wrote: |
I don't get it. Why are you asking about recipes here? Haven't you
ever heard of Google? Do you think a bunch of 20 something ESL
workers are going to be a treasure trove of culinary info?
OK, rant over. Here's a recipe for Irish stew.
http://www.epicurious.com/recipes/food/views/Irish-Beef-Stew-104817
Don't use too much meat. All the spices needed can be got in Itaewon. |
I've never heard of Google and I thought 20 something ESL workers new everything. 
Thanks for the link. |
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ChilgokBlackHole
Joined: 21 Nov 2009
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| Posted: Mon Jan 25, 2010 9:38 pm Post subject: |
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| Ed Provencher wrote: |
| ChilgokBlackHole wrote: |
| six quarts, you feeding the army out here? Anyhow, find the right bean (not difficult, it's the brown one with black spots), and you can cook up some crock pot "refried beans" (bean dip). |
You're kidding right? My gf and I devoured a 2 lb roast and put a huge dent in the veggies last night. I think anything smaller wouldn't cut it. |
Oh, don't get me wrong, paly boy... I'd eat 6 quarts out of a crock pot no hay problema. I'm also as big as a small house. |
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egrog1717
Joined: 12 Mar 2008
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| Posted: Mon Jan 25, 2010 11:03 pm Post subject: |
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Onion soup works well...
http://southernfood.about.com/od/crockpotsoup/r/bl50c5.htm
Had to use a pack of chicken soup (took the noodles out) in lieu of stock (can get cubes almost anywhere though) and threw in some spices to make it have a nice spicy finish...
Toast a piece of bread, throw some cheese on top, broil in the toaster oven and you're all set  |
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ChilgokBlackHole
Joined: 21 Nov 2009
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| Posted: Mon Jan 25, 2010 11:32 pm Post subject: |
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PULLED PORK DUDE!!!
Srsly, if you can fire it a little outside before you put it in... Yea, you can basically make crock pot pulled pork. Tons of that on allrecipes.com. |
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pkang0202
Joined: 09 Mar 2007
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| Posted: Tue Jan 26, 2010 12:34 am Post subject: |
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The problem with finidng recipes on the internet is that they often call for ingredients you can't find in Korea. It makes sense to ask on here about crock pot recipes, because the recipes here would include ingredients that can be found in Korea.
On a side note:
Google isn't the answer to everything. In fact, with respects to Korea, Google is the worst search engine you could use.
Anything Korea related, I use Naver or Daum. |
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indyflyguy
Joined: 17 Apr 2009
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| Posted: Sat Jan 30, 2010 1:38 am Post subject: |
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I just bought a Crock Pot off of G-Market, and have been craving a Pot Roast. Unfortunately, it was quite an ordeal to try finding a roast. Anybody know what to ask for at the butcher? What is the Korean for a pot roast suitable for a crock pot?
I ended up buying a very expensive cut of meat that resembles a roast, but I'm sure there's other options. Thanks! |
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Ed Provencher
Joined: 15 Oct 2006
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| Posted: Sat Jan 30, 2010 3:08 am Post subject: |
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| indyflyguy wrote: |
I just bought a Crock Pot off of G-Market, and have been craving a Pot Roast. Unfortunately, it was quite an ordeal to try finding a roast. Anybody know what to ask for at the butcher? What is the Korean for a pot roast suitable for a crock pot?
I ended up buying a very expensive cut of meat that resembles a roast, but I'm sure there's other options. Thanks! |
Ask for 목심 (moksim). You can look at the pictures on the cuts of beef to help you find it. You want meat from the area on the back of the cow, closest to the neck (목 = neck).
I got a 1.1 kg cut for about 10,000 won. I had to ask for a big cut because the pre-cut pieces were little slices.
Hope this helps. |
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wylies99
Joined: 13 May 2006
Location: I'm one cool cat!
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wylies99
Joined: 13 May 2006
Location: I'm one cool cat!
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| Posted: Sun Jan 31, 2010 11:59 pm Post subject: |
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It's also easy to make chili in a crockpot.
Just throw in some-
cooked ground beef or diced chicken
chopped onions
canned whole tomatoes
diced tomatoes
peppers (up to you)
chili beans (canned available at Costco)
some people like corn in chili
chili or taco seasoning
Either add the fluid from the canned items or add some water
cook for 2-3 hours, stirring when necessary
serve with chips/cheese |
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