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tanklor1
Joined: 13 Jun 2006
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Posted: Thu Jun 17, 2010 10:04 pm Post subject: Where can I buy Campbell's Tomato soup? |
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| They sometimes have it in the foreign in Itaewon but I'd like another location that sells it. Anyone know of anyplace? |
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brento1138
Joined: 17 Nov 2004
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Posted: Thu Jun 17, 2010 10:58 pm Post subject: Re: Where can I buy Campbell's Tomato soup? |
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| tanklor1 wrote: |
| They sometimes have it in the foreign in Itaewon but I'd like another location that sells it. Anyone know of anyplace? |
I'm afraid those days are gone. For some very odd reason, I haven't been able to find it in all of the places that used to stock it. It's been 3 months of looking around, and nothing. If anyone finds one that is IN STOCK CURRENTLY (no "I saw it a few months back...") please lemme know!  |
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CentralCali
Joined: 17 May 2007
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Posted: Thu Jun 17, 2010 11:20 pm Post subject: |
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| Every time I've been in either Home Plus or E-Mart, I've seen the stuff. |
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tanklor1
Joined: 13 Jun 2006
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Posted: Thu Jun 17, 2010 11:22 pm Post subject: |
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| CentralCali wrote: |
| Every time I've been in either Home Plus or E-Mart, I've seen the stuff. |
Where do you live? My homeplus only has Chicken soup. |
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Arthur Dent

Joined: 28 Mar 2007 Location: Kochu whirld
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Posted: Thu Jun 17, 2010 11:24 pm Post subject: |
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| You might find it in some of the Lotte or Shinsegae specialty food sections. |
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fugitive chicken
Joined: 20 Apr 2010 Location: Bucheon
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Posted: Thu Jun 17, 2010 11:29 pm Post subject: |
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| Get tomato juice. It's the same idea only more sugar and you can get it in liters.... |
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stuckinGwangjuwith
Joined: 16 Apr 2009
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Posted: Thu Jun 17, 2010 11:29 pm Post subject: |
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| Hyundai department store in Chunho has a grocery section that also sells some imported stuff- I got some Jelly Belly, saltine crackers, jamon and camembert cheese. I can't tell for sure if other Hyundai department stores would have them, but checking them out is not a bad idea. |
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AsiaESLbound
Joined: 07 Jan 2010 Location: Truck Stop Missouri
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Posted: Fri Jun 18, 2010 5:38 am Post subject: |
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| fugitive chicken wrote: |
| Get tomato juice. It's the same idea only more sugar and you can get it in liters.... |
Love their tomato juice here. It doesn't have all that salt in it. I used it for vegetable soup. You could pour a liter of that in a dutch oven pan, add 1 pint of fresh cherry tomatoes, and a dash of pepper to taste. Possibly dice onions, celery, and garlic very finely to add. And if you want it American style, add a half of cup of salt to flavor.(not recommended) Want more American style? Add chopped bacon after nuking it for several minutes. Surely bacon exists here, because school actually served it for lunch the other day and my co-teacher told me it was bacon faster than I could say, "beggin strips!" Well they occasionally do experimental fusion foods. And so do I. It's just a matter of fact that I'm better at it. |
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