chotaerang
Joined: 23 Mar 2004
Location: In the gym
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 Posted: Sun Aug 28, 2005 6:17 am Post subject: importing food en masse |
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If you were importing food to Korea on a 50kg ish scale, would this be the go: contact supplier on the west coast of America or Canada, have them ship over the stuff and then pick it up at customs or would one have to arrange the shipping themselves?
While I'm at it, how would you go about finding the lowest cost supplier of, say, cottage cheese, feta, chocolate chips and wines? I googled 'wholesale food suppliers' and a bunch of similar combinations but came up blank. Thanks in advance for any info that'd have me lurching in the right direction. |
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