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Make your own Sauerkraut!

 
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SeoulMan6



Joined: 27 Jul 2005
Location: Gangwon-do

PostPosted: Thu Oct 27, 2005 3:49 pm    Post subject: Make your own Sauerkraut! Reply with quote

Maybe kimchi doesn't float your boat, so make sauerkraut instead! It's terribly simple. I did it last year and I'm doing it again this year. Basically you just cut up cabbage, salt it, pack it in to a container, and wait. There's really not much more to it!

This webpage has great ideas and directions:
http://www.wildfermentation.com/makingsauerkraut.htm



The one on the left is made from 2 huge green cabbages and 1 small purple one and should produce a pink-ish kraut. The one on the right is from 5 medium green ones, 4 carrots and a couple onions.

This stuff is great with the nice sausages that they have at Carrefour or EMart. Your Korean friends will love it and will be SO impressed. So will your Korean girlfriend's mother. Wink And it's healthy - chock full of Vitamin C!

Enjoy!
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Wangja



Joined: 17 May 2004
Location: Seoul, Yongsan

PostPosted: Thu Oct 27, 2005 4:05 pm    Post subject: Reply with quote

Tell 'em it's German kimchee: that's what I call it with my colleagues in Siemens.
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jaganath69



Joined: 17 Jul 2003

PostPosted: Thu Oct 27, 2005 7:07 pm    Post subject: Reply with quote

Post of the week. Good stuff.
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jay-shi



Joined: 09 May 2004
Location: On tour

PostPosted: Sat Oct 29, 2005 2:06 am    Post subject: Reply with quote

Awsome! That website is amazing.

I am going to start a batch today. Cabbage is also very cheap these days.
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tzechuk



Joined: 20 Dec 2004

PostPosted: Sat Oct 29, 2005 6:56 am    Post subject: Reply with quote

Interesting.. but you can buy sauerkraut in Carrefour...
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SeoulMan6



Joined: 27 Jul 2005
Location: Gangwon-do

PostPosted: Sat Oct 29, 2005 10:33 am    Post subject: Reply with quote

tzechuk wrote:
Interesting.. but you can buy sauerkraut in Carrefour...


Are you comparing CANNED sauerkraut from Carrefour to my HOMEMADE epicurean delight? For shame...

Actually, all of the ingredients plus the 2 containers cost me just 20,000 won. And that will give me enough sauerkraut to last until I never want to see sauerkraut again until next year. Eight cabbages worth of sauerkraut is a helluva lot. The expensive part is all the sausages I buy to eat with it!
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BigBlackEquus



Joined: 05 Jul 2005
Location: Lotte controls Asia with bad chocolate!

PostPosted: Sat Oct 29, 2005 5:45 pm    Post subject: Reply with quote

Nothin' makes me toot like a bit of sauerkraut in the chute!

My last boyfriend forbid me from eating it.

He's gone. Maybe it's time for some kraut! Twisted Evil
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ddeubel



Joined: 20 Jul 2005

PostPosted: Sun Oct 30, 2005 2:32 am    Post subject: Reply with quote

Didn't Germany lose the war?

DD

"Better a warm beer than a cold German woman" - Czech proverb.

[Im allowed to say this, I am German.....
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