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not really a cooking question

 
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teachingld2004



Joined: 29 Mar 2004

PostPosted: Fri Dec 16, 2005 9:47 pm    Post subject: not really a cooking question Reply with quote

I miss not having my oven on and making cookies, bread, and of corse ham and turkey. I do have this table top oven that I can put one chicken in, but tht does not solve this problem.

I can bake bread, one loaf at a time. I know I can make bread in advance, but what about other food? I can't even fit 2 chickens at the same time in the oven. So If I want to make 2 chickens and 6 baked potatoes that will take me 3 hours. And something will get cold before this is finished.

How do people keep food hot? ANd how do you cook food for more then 4 people if u only have 2 burners, a small oven, and a microwave?

Thank you all in advance.
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Grotto



Joined: 21 Mar 2004

PostPosted: Fri Dec 16, 2005 10:11 pm    Post subject: Reply with quote

its called a microwave Wink Laughing

If you want to cook for a large amount of people cook stuff off a day ahead...then just heat it up as needed. If you make some stock and put some over your turkey or chicken it microwaves up nice and juicy.
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Metsuke



Joined: 13 Jan 2005
Location: Seoul, South Korea

PostPosted: Sat Dec 17, 2005 10:00 am    Post subject: Reply with quote

Quit your bitchin and wrap your head around complementary dishes...

For instance...

If I make a roast... I will prep before hand some mashed potatoes... very easy to reheat in the micro... along with cookin the veggies while the meat rests... you got a meal.

I can't cook two chickens at a time...

I ought to kick your ass...


Wink
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