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n3ptne
Joined: 14 Sep 2005
Location: Poh*A*ng City
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 Posted: Wed Dec 21, 2005 6:47 am Post subject: My 6hr Fra Diavolo sauce |
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So... I have a class with 8 girls, all about the age of 12. Of all my classes in a week, it's hands down my favorite.
Upon their finding out that I can cook (and I'm never less than amused when a woman finds out I can) they begged and pleaded for me to make them something to eat for Christmas. At first they wanted a homeade pizza (they know I'm Italian), but after looking around at ingredients and due to the fact I don't own a proper oven, this was an impossibility.
After more kicking and screaming they came to the arrangement that they would buy me a Christmas present if I made them spaghetti from scratch, and true to my word as our class is tomorrow, I have a vat of my family's recipe on the stove as I type these words, if I'm lucky the bay leaves will secrete enough flavor by 3am so that I might go to bed. Though, as a true Italian, it is far more than these little girls can eat, and as such I've decided to bring it in for my coworkers and boss as a Christmas treat.
Just wondering... what have you all done for your coworkers/boss(es) for Christmas? |
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Ya-ta Boy
Joined: 16 Jan 2003
Location: Established in 1994
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| Posted: Wed Dec 21, 2005 2:19 pm Post subject: |
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| Home-made gingerbread |
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ilovebdt
Joined: 03 Jun 2005
Location: Nr Seoul
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| Posted: Wed Dec 21, 2005 6:09 pm Post subject: |
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I gave them a homemade traditional English Christmas cake.
Expertly made by Periwinkle.  |
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Wrench
Joined: 07 Apr 2005
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| Posted: Wed Dec 21, 2005 7:16 pm Post subject: |
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| Gave them a pillow as a present. Since they like to nap a lot. |
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pauly
Joined: 24 Sep 2004
Location: Incheon
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| Posted: Wed Dec 21, 2005 9:42 pm Post subject: |
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| And here I thought you were going to share the recipe with us. Please share. |
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n3ptne
Joined: 14 Sep 2005
Location: Poh*A*ng City
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| Posted: Thu Dec 22, 2005 7:43 am Post subject: |
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Solly cholly...
I'm open with most recipes, but if I shared that one my grandma would have my hands cut off, or maybe I'd get off lucky and only be without a tongue. |
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Roch
Joined: 24 Apr 2003
Location: Seoul
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| Posted: Thu Dec 22, 2005 11:15 am Post subject: HomemadeItalian Red Sauce(s) |
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| n3ptne wrote: |
Solly cholly...
I'm open with most recipes, but if I shared that one my grandma would have my hands cut off, or maybe I'd get off lucky and only be without a tongue. |
I'm from Germanic stock. However, I'd bet a few dollars that my recipe is just as good as your own - would you like to trade recipes? I'd pay a lot of cash for a darn good one!
Merry Christmas!
Roch |
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n3ptne
Joined: 14 Sep 2005
Location: Poh*A*ng City
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| Posted: Thu Dec 22, 2005 11:45 am Post subject: |
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My dear German friend, may you stick to making beer, something your people are good at (though not as good at the UK'ers).... Heh...but no seriously, I can't trade, give, or sell it. Family secret, you won't even get it if you marry into the family.
PS... you can find my Marsala recipe here: http://www.eslcafe.com/forums/korea/viewtopic.php?p=685589&highlight=#685589 |
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