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sips it...0_0...uhhh....awwwwww...puhtewy!!!!!! ehhhhhhhh

 
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Is beer an aquired taste?
yes
85%
 85%  [ 12 ]
no
7%
 7%  [ 1 ]
other (explain)....
7%
 7%  [ 1 ]
Total Votes : 14

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cubanlord



Joined: 08 Jul 2005
Location: In Japan!

PostPosted: Thu Jul 06, 2006 7:01 pm    Post subject: sips it...0_0...uhhh....awwwwww...puhtewy!!!!!! ehhhhhhhh Reply with quote

Is beer an aquired taste? Or are certain people just prone to like it?
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Zyzyfer



Joined: 29 Jan 2003
Location: who, what, where, when, why, how?

PostPosted: Thu Jul 06, 2006 7:15 pm    Post subject: Reply with quote

It's exactly like coffee, dude.
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eamo



Joined: 08 Mar 2003
Location: Shepherd's Bush, 1964.

PostPosted: Thu Jul 06, 2006 7:20 pm    Post subject: Reply with quote

I don't drink a lot of beer. It makes me all fat, bloated and gassy. Only Guinness when I want to treat myself. Korean lager is fizzy, foul-tasting water IMO.

Whiskey and wine does it for me. They are acquired tastes but once you get it you can really enjoy those drinks. Hundreds of different kinds of whiskey. Thousands of different kinds of wine. The variations are endless. Guys who just automatically choose fizzy lager every time they want to drink alcohol are really missing out. And there are millions of guys like that!
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Qinella



Joined: 25 Feb 2005
Location: the crib

PostPosted: Thu Jul 06, 2006 7:40 pm    Post subject: Reply with quote

It's hard to say.

I started drinking beer when I was 17, and the only reason was to get drunk. I didn't like it, really, and sipping on a beer was hard to do. I remember once I ate some McDonald's and had a Miller with it, and the taste was so bad I couldn't stand it.

But, I was drinking sh1te beer, too. If I'd started on some Hackerr-Pshor or perhaps some Sam Smith, maybe it would've been more to my liking.

But I think Zyzyfer is probably right. I drink my coffee black now, but it took some getting used to. Now, just about any beer is at least somewhat enjoyable to my tastebuds, too. Probably acquired taste.
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flotsam



Joined: 28 Mar 2006

PostPosted: Thu Jul 06, 2006 7:52 pm    Post subject: Reply with quote

Guys, help me out.

For a while now, I have been trying to find some sort of pattern in the subject headings of Cubanlord's posts, but I haven't pinpointed anything thus far.

Can you guys tell from the subject if a post is Cubanlord's? And if you can, what are the characteristics that tip you off?

--Baffled in Bundang*_*

P.S. I am with Eamo on his assessment(my first pint was a bit of the dark stuff, when I was 6, when my grandpa got me drunk at a family barbecue like one would a dog...), but still find myself knocking the swill back. And can anyone tell the difference between beer and water anymore?


Last edited by flotsam on Thu Jul 06, 2006 7:56 pm; edited 1 time in total
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RACETRAITOR



Joined: 24 Oct 2005
Location: Seoul, South Korea

PostPosted: Thu Jul 06, 2006 7:55 pm    Post subject: Reply with quote

I'd say it's an acquired taste. But for some reason my cat loves the smell of it.
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Skaborough



Joined: 03 Feb 2006
Location: Toronto, ON

PostPosted: Thu Jul 06, 2006 7:56 pm    Post subject: Reply with quote

eamo wrote:
I don't drink a lot of beer. It makes me all fat, bloated and gassy. Only Guinness when I want to treat myself. Korean lager is fizzy, foul-tasting water IMO.

Whiskey and wine does it for me. They are acquired tastes but once you get it you can really enjoy those drinks. Hundreds of different kinds of whiskey. Thousands of different kinds of wine. The variations are endless. Guys who just automatically choose fizzy lager every time they want to drink alcohol are really missing out. And there are millions of guys like that!


I do and don't agree... yes reachin' for a cold one is an easy out to get a buzz, but once you start delving into beers you can develop a palate for beer. different beers go with different foods and situations, and it can be a lot of fun to 'learn' beer like one would 'learn' wine.

At the same time there is a whole world out there (cheers to whiskey by the way, Irish all the way... though a bourbon is always welcome). White Russians have always held a special place in my heart, as does a nice chardonnay.

Payce
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