Dave's ESL Cafe's Student Discussion Forums

[kingwolf]

Do you know about Kim chi? Kim chi is a uniquely pungent mixture of fermented vegetables and its variations amounted to roughly 80 kinds of dishes during the Chosen period. For spring, summer and fall consumption, Kim chi was cured in a small quantity, but for the winter months, large quantities were made so that it could be eaten over three or four months. The Kim chi-curing for the winter season was called, "Kimjang" and was usually done in late November.
People in many countries know Kim chi for 3 reasons. First reason is traditional Korean Meal. Most Korean have Kim chi with rice in the morning. Moreover, Japanese like Kim chi very much. You can buy Kim chi anywhere in Korea when you go to Korea. Second reason is unique taste. Kim chi mixed with chili, salt, ginger and many spices. So you eat Kim chi, it�s hot and spicy. Therefore, those tastes are symbol of Korea food. Third reason is benefit health. For example, it made from cabbage. Kim chi is high in fiber and low in calories that made you slim. Moreover Kim chi is rich in minerals and vitamins and is an essential source of thiamine (B1), riboflavin (B2), calcium and iron. So you will have good health. In my conclusion, I think that Kim chi is very delicious and made you have a good health. What do you know about Kim chi in other reason?

[ZiGm@]

I like kim ji becaues it delicious and make me healthy.

[peeradon]

I like Kim chi very much it very delicious

[maho2105]

hello!!
a whip is fond of my coming.
do you like what kimchi?
i like red kimchi.