Dave's ESL Cafe's Student Discussion Forums

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In my opinion Thai food has very popular in western countries over the past years for two reasons, its distinctive tastes other countries and every region has its own traditional dish.
First of all, it�s produced from the selection of herbs, chilies and coconut milk that are always used. There are five quintessential flavors to Thai cooking, bitter, salt, hot, and sweet. Each Thai food has specially tastes different, so Thai food is demonstrative of foreigners.
Second, the north is the best place to eat vegetables, raw or steamed. Nam phrik ong is a trick, dripping tomato source, ground pork, garlic and chili. The northeast has a salad called som tum, which fuses together papaya fruit, tomatoes, chilies and shrimps. Sticky rice and meat, with a soy sauce are also favored. Central Thailand tends to focus more on curries, with salted egg and yam. The south seems to have the widest variety off food throughout Thailand, with its endless choice of curries, seafood and meat dishes.
In conclusion, Thai food has much kind and popular for foreigners because it�s food distinctive whole has form different from another countries, and majority used herbs are component in to cook.
What do you think about Thai food?