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Problems with weight in Mexico
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shaner



Joined: 27 May 2005
Posts: 47
Location: Medellin, Colombia

PostPosted: Thu Nov 02, 2006 9:27 pm    Post subject: Problems with weight in Mexico Reply with quote

Help. I am getting a little fat after living here for 4 months. I eat Mexican food, but I don't eat huge protions. I will eat maybe 4 -5 beef small tacos. I am 5"9 and my weight is now 155 lbs. My students have patted my stomach and told me I am getting a ponch. With this, I become very embarrased. Oh. My age is 37. Does that have something to do with this little gain in the mid - section.

Anyone else have problems controling their weight here? I have never had this problem before. Is it the grease? Is it the tortillas? Help me. I love the food here toomuch to stop eating it.

Yes, I do a fair bit of walking each day.

Any advice.
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dixie



Joined: 23 Apr 2006
Posts: 644
Location: D.F

PostPosted: Thu Nov 02, 2006 9:37 pm    Post subject: Reply with quote

Very interesting. I find I can control/maintain/lose here better than back home.

I eat a lot of veggies, eggs and beans here, along with cheese, tortillas and of course....salsa! In fact, chiles are suppose to be good for weight as something in 'em is suppose to help your metabolism (or some such wonder of body & weight!) and thus help you to lose weight. Maybe you need to up your salsa intake!
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MikeySaid



Joined: 10 Nov 2004
Posts: 509
Location: Torreon, Mexico

PostPosted: Thu Nov 02, 2006 9:48 pm    Post subject: Reply with quote

Seems odd to me. Last time I spent a considerable amount of time in Mexico I lost thirty pounds in 40 days. It was FALLING off. I attributed it to the walking, the heat and humidity, and the types of foods available to me. I didn't ever feel like I ate less, and didn't have a case of turista. I'd almost guess I ate more... at least more often.

Just don't eat dinner... well, not what a North American thinks of as dinner... just cena.

Man, I could go for a good comida and a nap right now.
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Guy Courchesne



Joined: 10 Mar 2003
Posts: 9650
Location: Mexico City

PostPosted: Thu Nov 02, 2006 9:49 pm    Post subject: Reply with quote

I have the same problem...I'm 5'9 as well. Went from a fighting 145 up to 170, and it all seemed to happen to moment I turned 32. I eat moderately, but exercise less now. When I lived in Acapulco, I swam every day and that kept me sleek.

I think both the greases and the tortillas are a big part of it. Switch to flour tortillas...maybe that'll help. If not, my wife has a diet that'll leaving you crawling the walls in search of carbs, but does work to shave off the excess.
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samizinha



Joined: 12 May 2005
Posts: 174
Location: Vacalandia

PostPosted: Thu Nov 02, 2006 10:33 pm    Post subject: Reply with quote

After my first three months here, I gained 9 kilos. This happened at the same time that I started eating in my school cafeteria, and stopped going very often to the gym. For me it�s not the carbs in the food, it�s the fat. I don�t think my gain had anything to do with age, I�m just a person who needs to watch it.
I�ve lost most of it by cooking my own food everyday and eating Mexican food on the weekends, going to the gym five days a week, and dancing on the weekends Wink Actually, I had some testing done and the weight I haven�t lost is because of the muscle gained from so much exercise. I love the energy.
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Samantha



Joined: 25 Oct 2003
Posts: 2038
Location: Mexican Riviera

PostPosted: Thu Nov 02, 2006 10:53 pm    Post subject: Reply with quote

I agree, it's indeed a battle. I believe it's the higher fat content in the diet here. And the beer.
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Guy Courchesne



Joined: 10 Mar 2003
Posts: 9650
Location: Mexico City

PostPosted: Thu Nov 02, 2006 10:59 pm    Post subject: Reply with quote

We need fat-free beer.
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ls650



Joined: 10 May 2003
Posts: 3484
Location: British Columbia

PostPosted: Fri Nov 03, 2006 2:32 am    Post subject: Reply with quote

I've lost perhaps 1o or 12 pounds in the last year or so; less junk food.
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M@tt



Joined: 16 Jan 2003
Posts: 473
Location: here and there

PostPosted: Fri Nov 03, 2006 3:39 am    Post subject: Reply with quote

beer is already fat-free

i think i gained 15 pounds the year i lived in veracruz but it was from working out at the gym and eating huge meals at the school cafeteria immediately afterward. there were so few things to do in my town that i ended up lifting weights like 3 times a week every single week which i had never done before. i guess i ate a lot of chicken too, and avoided fried food.
the major difference between my diet in the US and in mexico was that in mexico i ate a lot more vegetables.
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Guy Courchesne



Joined: 10 Mar 2003
Posts: 9650
Location: Mexico City

PostPosted: Fri Nov 03, 2006 4:07 am    Post subject: Reply with quote

Quote:
the major difference between my diet in the US and in mexico was that in mexico i ate a lot more vegetables.


That's a first for me...I've never heard someone say that. I often see people afraid to eat the veggies here.
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MikeySaid



Joined: 10 Nov 2004
Posts: 509
Location: Torreon, Mexico

PostPosted: Fri Nov 03, 2006 4:26 am    Post subject: Reply with quote

Guy Courchesne wrote:
Quote:
the major difference between my diet in the US and in mexico was that in mexico i ate a lot more vegetables.


That's a first for me...I've never heard someone say that. I often see people afraid to eat the veggies here.


Afraid of veggies in Mexico? The only veggies i'm afraid of down there are those that are shipped in from HERE, the US. It's weird to see wine from Modesto (my hometown) and leafy greens from the Salinas Valley... I eat tons more veggies and fruits down there, simply because... I don't know why. The one thing I don't get is Salad... I feel like that just doesn't happen as much in Meheeko.

Fruit is the one that I cry about up here. If you don't go to farmer's markets here... everything is 5 days from being ripe in the store, unless you go to Whole Foods and spend your Whole Paycheck.

I'm all for going to Mexico and losing weight. Corporate America's given me back the spare tire I never wanted.
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dixie



Joined: 23 Apr 2006
Posts: 644
Location: D.F

PostPosted: Fri Nov 03, 2006 6:37 am    Post subject: Reply with quote

I know when I lost my weight in Hondruas....and it was more than I'm willing to share.....it was because I walked every where (very small town..that was the normal mode of transportation) and I didn't SNACK! Amazing how cutting down and/or cutting out snacking can help lower the pounds!
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ontoit



Joined: 18 Jun 2006
Posts: 99

PostPosted: Fri Nov 03, 2006 11:30 am    Post subject: Reply with quote

Losing weight after thirty requires serious effort in three areas:

1. Fully realizing that your metabolism can no longer keep pace with your 20's food lust

2. then actually eating the amount that your body needs rather than what your taste buds want.

3. you gotta move. The earth's gravitational pull is stronger after thirty and causes us ask our wives to bring us another beer rather than jumping up and getting it for ourselves.
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Guy Courchesne



Joined: 10 Mar 2003
Posts: 9650
Location: Mexico City

PostPosted: Sat Nov 04, 2006 9:42 pm    Post subject: Reply with quote

Good advice...I think you're pretty much ontoit. Wink

Someone asked, so here's my wife's diet. Warning: you will feel rotten on this diet. You will likely kill anyone who so much as thinks about food around you. This is a week-to-week diet to follow. I translated it to English for you all.

Monday

Breakfast - all the black coffee you want, no sugar

Lunch - 2 cooked eggs, cooked spinach with a dash of salt. Eat all the spinach you want.

Dinner - a large piece of steak with green salad, light dressing. Eat all the salad you want.

Tuesday

Breakfast - all the black coffee you want, no sugar, one or two pieces of plain toast, white or brown

Lunch - a large piece of steak with green salad, light dressing, and fruit. Eat all the fruit you want.

Dinner - Ham and green salad, all the salad you want.

Wednesday

Breakfast - all the black coffee you want, no sugar, one or two pieces of plain toast, white or brown

Lunch - 2 cooked eggs, green bean and tomato salad, all you can eat

Dinner - Ham and green salad, all the salad you want.

Thursday

Breakfast - all the black coffee you want, no sugar, one or two pieces of plain toast, white or brown

Lunch - 1 cooked egg, with carrots and Gruyere cheese.

Dinner - Fruit salad and light yogurt.

Friday

Breakfast - all the black coffee you want, no sugar, and carrot slices

Lunch - A piece of cooked white fish and uncooked tomato

Dinner - a large piece of steak with green salad, light dressing. Eat all the salad you want.

Saturday

Breakfast - all the black coffee you want, no sugar, one or two pieces of plain toast, white or brown

Lunch - Grilled chicken, all you want

Dinner - 2 cooked eggs and carrot slices

Sunday

Breakfast - tea with lemon, iced or hot

Lunch - a large piece of steak and all the fruit you want

Dinner - eat freely, but don't overdo it
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Boo



Joined: 30 Oct 2006
Posts: 1

PostPosted: Sat Nov 04, 2006 10:08 pm    Post subject: Reply with quote

Shocked I feel cranky just looking at the diet menu.
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