View previous topic :: View next topic |
Author |
Message |
corporatehuman
Joined: 09 Jan 2006 Posts: 198 Location: Mexico City
|
Posted: Thu Feb 01, 2007 9:37 pm Post subject: Living Without a Refrigerator - A Cook Book |
|
|
Has anyone done this?? Lots of people here in Chiapas live without a refrigerator, and soon I'm going to be joining them. I'm living with two Mexican friends, and we don't have a refrigerator. Any random suggestions what to buy, eat? Maybe some -living without a refrigerator- recipes, or some tips to keep that ham lasting a few days out in the heat??
I'm already set on the fruits, that won't be a problem. But will I really have to live without cheese?
I thought about coolers and ice, not sure how well that works.
This is the first time in my life I've lived without a refrigerator, so part of me is very worried. Like what do I do with the salchichas? Eat the entire pack in a day? When I make rice and beans, and I have left overs, will they manage a day?
Who knows. I look forward to all of us, together, compiling a living-without-refrigerator cookbook. Making the perishable permanent. Please help.
Chris |
|
Back to top |
|
 |
cangringo

Joined: 18 Jan 2007 Posts: 327 Location: Vancouver, Canada
|
Posted: Thu Feb 01, 2007 9:58 pm Post subject: |
|
|
Why do you have to live without one?? If you don't mind my asking??
We had no fridge for our first two or three weeks here and I can tell you that coolers and ice are not a great substitute. You don't need to eat all the salchichas in a day if you have a cooler (although I find the Mexican ones disgusting anyway) - they should be ok for two or three but I would wrap them well. Your cheese will also survive for a few days in a cooler. Beans go bad very fast so be careful with them. The problem of course with a cooler and ice is the ice is very expensive...
What kind of stores do you have and what can you get...i.e. do you get canned chilorio/pibil or some other kind? I don't know anything about Chiapas so I don't know what the grocery stores are like? |
|
Back to top |
|
 |
MamaOaxaca

Joined: 03 Jan 2007 Posts: 201 Location: Mixteca, Oaxaca
|
Posted: Fri Feb 02, 2007 12:18 am Post subject: |
|
|
My mother-in-law has only had a refridgerator for about 5 years, but she still hasn't gotten the hang of using it.
Most people without fridges do a buy as you go thing, especial on meat and cheese. You could just take the oportunity to become vegan! Or at the very least, do the healthy thing and make meat and dairy garnishes rather than the bulk of your meals.
But really, you can buy amazingly small quantities of things. Like ham, you can buy as little as 1/8 a kilo (people in my town call that a "media cuarto"--Cute!) you can also get fairly small amounts of cheese and cream. The best thing, since you will have two roommates is eat together and prepare enough for the three of you at each meal. You can leave things like beans or stews on the stove over night (with a lid on it) and bring it to a boil again in the morning to eat as your breakfast. It is important that it boil for several minutes.
Another option is to hook up with a neighbor that keeps chickens, trade your left overs (aka chicken feed) for eggs. Or become an avid composter.
For vegetables as well as fruits, you might want to get one of those multiterred basket thingys that allows air to circulate all around them.
Are you still in Tapacula? it gets pretty hot there, doesn't it? You can always get a small refridgerator, you can buy refrubished ones from the repair shops. I've seen my in-laws keep beans and stews for 3 meals, but we are not in a particularly hot area. |
|
Back to top |
|
 |
Guy Courchesne

Joined: 10 Mar 2003 Posts: 9650 Location: Mexico City
|
Posted: Fri Feb 02, 2007 1:52 am Post subject: |
|
|
and the beer? the BEER?
I lived several months without a fridge...it wouldn't fit in the tent and would've clashed with the forest decor I had arranged. Ok, ok, so I was roughing it. I used the Bow River and Lake Okanagan to keep the beers cold and everything else was tinned, bought fresh, or picked from the trees outside.
You can buy a small fridge for cheap, or like Mama says, buy as you go in small quantities. |
|
Back to top |
|
 |
ls650

Joined: 10 May 2003 Posts: 3484 Location: British Columbia
|
Posted: Fri Feb 02, 2007 2:42 am Post subject: |
|
|
Guy Courchesne wrote: |
and the beer? the BEER? |
A-farking-men! I'm glad someone else is thinking on the same wavelength here. Anything here on the coast that isn't refrigerated isn't just warm, it's HOT - and HOT beer is not good! |
|
Back to top |
|
 |
jillford64
Joined: 15 Feb 2006 Posts: 397 Location: Sin City
|
Posted: Fri Feb 02, 2007 3:21 am Post subject: |
|
|
I can't wait to hear how this turns out. Please keep us posted. |
|
Back to top |
|
 |
MamaOaxaca

Joined: 03 Jan 2007 Posts: 201 Location: Mixteca, Oaxaca
|
Posted: Fri Feb 02, 2007 3:24 pm Post subject: |
|
|
Guy, LS, that's why there is a shop on every corner. You buy the beers immediately before drinking them. And once your kids are 4 or 5 you send THEM back to the store for a refill. |
|
Back to top |
|
 |
Samantha

Joined: 25 Oct 2003 Posts: 2038 Location: Mexican Riviera
|
Posted: Fri Feb 02, 2007 4:49 pm Post subject: |
|
|
The corner beer stores here in hot-landia are happy to load our coolers with ice (or a plastic bag if no cooler) to keep the beer cold at no extra charge. Huge chunks off an ice brick lasts awhile so you can put your meats and cheeses in with the beer and no worries! A picnic in the making or a substitute fridge.
My mother-in-law received a new fridge on the CFE trade-in program. Small payments are added to her regular electricity bill and she is now energy efficient (well the fridge is anyway). |
|
Back to top |
|
 |
cangringo

Joined: 18 Jan 2007 Posts: 327 Location: Vancouver, Canada
|
Posted: Fri Feb 02, 2007 5:04 pm Post subject: |
|
|
Ya I have to admit we buy the beers as we drink because the store keeps them colder than our fridge. We have an old fridge - you know the kind you have to defrost but we got it cheap and we couldn't handle the not living with a fridge here. Funny how the Canadians jumped on that one.
I would try the casa de empeno's or fridge repair places for one though. Or you can check the classifieds - that's how we got ours. |
|
Back to top |
|
 |
corporatehuman
Joined: 09 Jan 2006 Posts: 198 Location: Mexico City
|
Posted: Wed Feb 07, 2007 7:55 pm Post subject: |
|
|
cangringo wrote: |
Why do you have to live without one?? If you don't mind my asking??
What kind of stores do you have and what can you get...i.e. do you get canned chilorio/pibil or some other kind? I don't know anything about Chiapas so I don't know what the grocery stores are like? |
I can't have a refrigerator because I don't have any money. In short.
The food stores here are very basic. Half of everything is in cans. Then there's the packaged ham. The quesillo. Yogurt. Nothing out of the ordinary. Everyone goes to the market nearly every day and buys fruits, vegetables, and meat.
So far it's been four days without the refrigerator and everything has worked very well, mostly because people keep inviting me to dinner. However, I had no problem at all making a tuna sandwich yesterday. Also eggs. Soon I'm going to make some beans and try to eat those for two days.
In terms of the beer, as my finances have fallen on hard times so has my taste. I now only have the purchasing power for the occasional cuaguama (I cant spell that) of Sol.
One thing to remember about the refrigerator, not only would I have to buy one, but I'd have to pay for the electricity too. In March, I've been told it gets as hot as 42 degrees Celsius here...
Chris |
|
Back to top |
|
 |
Guy Courchesne

Joined: 10 Mar 2003 Posts: 9650 Location: Mexico City
|
Posted: Wed Feb 07, 2007 8:03 pm Post subject: |
|
|
Are you working? Sorry to pry, but is the lack of funds work related? We could turn this into a thread on cost of living with the fridge as the main theme. |
|
Back to top |
|
 |
Aabra
Joined: 03 Feb 2007 Posts: 64
|
Posted: Thu Feb 08, 2007 6:09 am Post subject: |
|
|
No refrigerator for the beer? No problem!
I went to a boarding school for a couple years back when I was in high school. To hide the beer AND keep it cool, we used to take the lids off of the toilets and hide the beer in the (more or less clean) water.
I'm not sure I'd recommend using this method for anything that isn't 110% sealed however if you're desperate - it does work well!
As for your primary source of food... nothing is cheaper or better than this:
[/img] |
|
Back to top |
|
 |
Ben Round de Bloc
Joined: 16 Jan 2003 Posts: 1946
|
Posted: Thu Feb 08, 2007 12:29 pm Post subject: |
|
|
Aabra wrote: |
No refrigerator for the beer? No problem!
I went to a boarding school for a couple years back when I was in high school. To hide the beer AND keep it cool, we used to take the lids off of the toilets and hide the beer in the (more or less clean) water. |
That's assuming the water coming into the house is cold, which is not the case most of the year where I live. After water sits in a holding tank on a roof for several hours under a tropical sun, temperature pushing 40� C. outside, the water is not very cold. |
|
Back to top |
|
 |
hlamb
Joined: 09 Dec 2003 Posts: 431 Location: Canada
|
Posted: Thu Feb 08, 2007 7:01 pm Post subject: |
|
|
I asked my dad about this one. He spent part of his childhood in a prairie home with no electricity or fridge. They had a small underground room for the milk, cream, etc, or they also used the stream running by the front door. All meat was preserved so it didn't need to be refrigerated and the eggs were fresh each day from the chickens.
Of course, you'd have to change your diet a fair amount to make this work, and your lifestyle too!  |
|
Back to top |
|
 |
MikeySaid

Joined: 10 Nov 2004 Posts: 509 Location: Torreon, Mexico
|
Posted: Thu Feb 08, 2007 9:04 pm Post subject: |
|
|
With the rice and beans... just don't mix them, keep the beans covered, the onion, the chile, and the salt should help to keep them preserved and keep them lasting a few extra days.
The rice shouldn't be a real problem unless you're in a place where mold is prevalent.
Meat should be bought only for when it will be used.
Funny sidenote: I looked up dispensa and despensa... couldn't remember which was the pantry... and under dispensa I found:
Quote: |
dispensa f dispensation: tengo dispensa para casarme con mi primo, I received special dispensation to marry my cousin |
To me that's funny... a la prima se le arrima! |
|
Back to top |
|
 |
|