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beachbumNC

Joined: 30 May 2007 Location: Gumi
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Posted: Sun Aug 26, 2007 2:52 am Post subject: kimchi jigae. |
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i'm making some. i'll let you know how it turns out. |
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IlIlNine
Joined: 15 Jun 2005 Location: Gunpo, Gyonggi, SoKo
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Posted: Sun Aug 26, 2007 2:56 am Post subject: |
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Pork or Tuna? |
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beachbumNC

Joined: 30 May 2007 Location: Gumi
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Posted: Sun Aug 26, 2007 3:25 am Post subject: |
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tuna. |
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tzechuk

Joined: 20 Dec 2004
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Posted: Sun Aug 26, 2007 4:18 am Post subject: |
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Good? |
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IlIlNine
Joined: 15 Jun 2005 Location: Gunpo, Gyonggi, SoKo
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Posted: Sun Aug 26, 2007 4:56 am Post subject: |
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This thread fails.
No update. No pictures. |
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beachbumNC

Joined: 30 May 2007 Location: Gumi
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Posted: Sun Aug 26, 2007 5:39 am Post subject: |
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IlIlNine wrote: |
This thread fails.
No update. No pictures. |
ye of little faith!
i will let the empty bowl answer any questions about my soup's goodness.
and honestly, how long did you think a thread about boiling some old cabbage could go?
i also made a big awesome burger today.
man, look at all that pretty grease! |
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Herbie
Joined: 08 Dec 2005
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Posted: Sun Aug 26, 2007 6:02 am Post subject: |
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too bad it's on bread, not a nice roll. |
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pest2

Joined: 01 Jun 2005 Location: Vancouver, Canada
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Posted: Sun Aug 26, 2007 7:04 am Post subject: |
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what we really wanna know is whether your anus could withstand it. That stuff always makes me red and itchy down there if I eat it (too bad because I actually like it ok) |
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CasperTheFriendlyGhost
Joined: 28 Feb 2007
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Posted: Sun Aug 26, 2007 7:53 am Post subject: |
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Recpie please. |
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wo buxihuan hanguoren

Joined: 18 Apr 2007 Location: Suyuskis
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Posted: Sun Aug 26, 2007 8:42 am Post subject: |
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You do know that it is pronounced jjigae and not jigae, right?
And your toasted sandwich just looks gross. If that is what you call a burger, then my farts are oxygen from the gods.
No offense, just my initial think.
I think the many. |
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beachbumNC

Joined: 30 May 2007 Location: Gumi
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Posted: Sun Aug 26, 2007 1:46 pm Post subject: |
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well, wo, i wasn't worried about pronunciation since i'm not speaking. as far as spelling goes, i've never seen it spelled with two j's on any english sign or menu or dictionary here in Korea. but maybe i've been looking at all the wrong ones...
as far as the burger, you'd have to eat one to know if it's gross or not. but since i don't aim to inhale your flatus anytime soon, i don't expect you to try my burger.
the soup recipe was kimchi, water, hot pepper, and tuna.
it don't burn my arse on the way out or give me heartburn. i've always been pretty tolerant of spicy food. |
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Damulgun

Joined: 11 Mar 2007
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Posted: Sun Aug 26, 2007 1:52 pm Post subject: |
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that kimchi jjighae doesn't look too good.
I like with no meat or tuna and eat is with kim (sushi roll seaweed). Put a little bit of kimchi or the soup between the kim. Yum.  |
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IlIlNine
Joined: 15 Jun 2005 Location: Gunpo, Gyonggi, SoKo
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Posted: Sun Aug 26, 2007 3:36 pm Post subject: |
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Without meat or tuna? Heresy. That's just called GUK in my opinion...
OP - this thread's a winner! Looks like some good eating. |
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djsmnc

Joined: 20 Jan 2003 Location: Dave's ESL Cafe
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Posted: Sun Aug 26, 2007 3:43 pm Post subject: |
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That jjigae looks like it was made by a North Carolinian |
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Damulgun

Joined: 11 Mar 2007
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Posted: Sun Aug 26, 2007 10:34 pm Post subject: |
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IlIlNine wrote: |
Without meat or tuna? Heresy. That's just called GUK in my opinion...
OP - this thread's a winner! Looks like some good eating. |
Jjighae and guk is different. Taste different. I used to love it with pork now I like it with no meat. It ruins the flavor. |
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