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Korean Job Discussion Forums "The Internet's Meeting Place for ESL/EFL Teachers from Around the World!"
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JongnoGuru

Joined: 25 May 2004 Location: peeing on your doorstep
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Posted: Tue Jul 19, 2005 7:56 am Post subject: |
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Okay, that's settled. I'm taking Guru & Co., Ltd. out to eat these things.
Can someone suggest a time when we're not likely to encounter a crowd or a long wait? I don't like going to Gangnam in the first place, and the prospect of waiting for a table in that part of the city... I just have no patience for it.
So, when might we be able to just show up, sit down, order, writhe in agony, pay up and depart without much fuss? Day, time. Hmm?
Oh, and what can you suggest we order? Is there a dish that features wings of all levels of heat? Or do they make you order just one level and let you suffer with it? We'll be five of us, two bird-like creatures and three hearty menfolk. Is there a sampler that would serve us right? Basically, I want you to order for us.  |
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Thunndarr

Joined: 30 Sep 2003
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Posted: Tue Jul 19, 2005 8:09 am Post subject: |
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I've been there exactly one time, just so you know exactly how little this info is worth.
I went on a Saturday around 5. The place was empty.
They have a combo wing deal. 3 different flavors/levels for...well, I don't remember. Not a bad price. Decent number of wings. 20,000 for 18 wings and 2 bottles of beer? Something like that. Couple different combos, just remembered.
Here's what I remember at my current stage of drunkenness. (I'm celebrating Tuesday dammit!)
They had like 9 different numbers of wings. 3 of those were different flavors like honey mustard, teriyaki, etc.
Now, the other numbers, of which I remember exactly 2, were levels of hotness. We got level 4, which I recall as being nice and spicy, and level 5, which was pretty hot. (I can eat bul dalk relatively well, for reference.)Level five had me pausing between wings for a good minute or two. Level 6 and 7 were hotter. FYI.
I'd say, just for reference sake, start at level 4, and go from there. All flavors were damn good, and if the price was a bit expensive, I would say it was worth it just for having decent wings. |
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Captain Corea

Joined: 28 Feb 2005 Location: Seoul
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Posted: Wed Jul 20, 2005 5:50 am Post subject: |
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| Some buds and I are planning for sunday in the early afternoon. Hmmm, I wonder if there is a lunch special or anything. |
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Zenpickle
Joined: 06 Jan 2004 Location: Anyang -- Bisan
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Posted: Wed Jul 20, 2005 6:14 am Post subject: |
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| JongnoGuru wrote: |
So, when might we be able to just show up, sit down, order, writhe in agony, pay up and depart without much fuss? Day, time. Hmm?
Oh, and what can you suggest we order? Is there a dish that features wings of all levels of heat? Or do they make you order just one level and let you suffer with it? We'll be five of us, two bird-like creatures and three hearty menfolk. Is there a sampler that would serve us right? Basically, I want you to order for us.  |
We've rarely had trouble with seats. The only inconvenience was not getting the table we wanted one time. I was worried that after this thread that the place would be swamped with foreigners last weekend. There were foreigners there, but there was still plenty of room, even though it's a small shack. The seats are uncomfortable inside. I spent a lot of time standing up.
You can order exactly how many wings of whatever flavor you want. They've recently been introducing new wing flavors for the "sissies." But they're good. The garlic ones are great to eat in between a buncha "pros."
Also grab a squeeze bottle of ranch to have at the table. The only criticism I have for Sh-wing is that they're stingy on the yachae (celery and carrots). |
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chronicpride

Joined: 16 Jan 2003
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Posted: Wed Jul 20, 2005 8:23 am Post subject: |
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| Everytime that I've been there, they've had seats, but it can get tight. However, my friend June owns the bar and chicken stand right next to Shwing and speaks perfect English. He has a decent sized patio in front of his place, which is close enough for a Shwing waitress to pass a plate over from their single tabled patio. If Shwings is at capacity, I'm sure that you can strike up an arrangement to eat the wings on his patio, provided that you are drinking his pitchers. He's got a good relationship with Shwing and can probably work something out between the two places, if you are in a bind. PS, June likes to change things up on his menu now and then with stuff like a decent plate of fish and chips. Worth a visit. |
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Captain Corea

Joined: 28 Feb 2005 Location: Seoul
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Posted: Sat Jul 23, 2005 4:47 pm Post subject: |
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| Anybody know what time they open? |
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the_beaver

Joined: 15 Jan 2003
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Posted: Sat Jul 23, 2005 5:57 pm Post subject: |
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| Captain Corea wrote: |
| Anybody know what time they open? |
| http://news.media.daum.net/foreign/englishnews/200312/26/korherald/v5869251.html wrote: |
| Sh-wing is located on Rodeo Drive in Apgujeong in the mini-mall right across from another classic, 7-11. For more information or deliveries within their area call (02) 518-9674. Sh-Wing is open Sunday through Thursday from noon to 11:30 p.m., and Friday-Saturday from noon to 1 a.m. |
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Captain Corea

Joined: 28 Feb 2005 Location: Seoul
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Posted: Sat Jul 23, 2005 6:18 pm Post subject: |
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| the_beaver wrote: |
| Captain Corea wrote: |
| Anybody know what time they open? |
| http://news.media.daum.net/foreign/englishnews/200312/26/korherald/v5869251.html wrote: |
| Sh-wing is located on Rodeo Drive in Apgujeong in the mini-mall right across from another classic, 7-11. For more information or deliveries within their area call (02) 518-9674. Sh-Wing is open Sunday through Thursday from noon to 11:30 p.m., and Friday-Saturday from noon to 1 a.m. |
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thanks man.. that's perfect. |
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Captain Corea

Joined: 28 Feb 2005 Location: Seoul
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Posted: Sun Jul 24, 2005 1:01 am Post subject: |
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Well, my buds and I got there about 1:30.. and it WAS CLOSED!!??
No one was answering the number or anything so we headed for Dok-glabi.
On our way back to the station we did another flyby and by then it was open (2:30ish).
I must say, i'm glad it was. I only had one Krazy Korean but it was a blast. As for my favorites though, the med-hot were the best... nice zip to them.
I'm definately going to go there again. |
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chronicpride

Joined: 16 Jan 2003
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Posted: Fri Dec 09, 2005 10:50 pm Post subject: |
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I put together a more official page on Shwing.
If anyone else knows of restaurants that have good wings on the menu, please feel free to write up an article here and link to it. |
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