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Senior
Joined: 31 Jan 2010
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Posted: Tue Mar 30, 2010 3:08 am Post subject: What did you eat for dinner? |
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I had a 400gram steak garnished with butter and whole grain mustard. All washed down with a mini can of "cider".
How about you? |
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the_beaver

Joined: 15 Jan 2003
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Posted: Tue Mar 30, 2010 4:05 am Post subject: |
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Two bacon-wrapped beef tenderloin steaks and cream of mushroom soup. |
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kiknkorea

Joined: 16 May 2008
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Posted: Tue Mar 30, 2010 4:32 am Post subject: |
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I don't feel like much of a chef compared to some others, but I had leftover homemade chili (good nonetheless.) |
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AsiaESLbound
Joined: 07 Jan 2010 Location: Truck Stop Missouri
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Posted: Tue Mar 30, 2010 4:42 am Post subject: |
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Pan grilled fresh flounder and nuked Korean potatoes smothered sour cream and butter. Even notice how different, fluffy, and airy those tators are? Don't ask me where I scored a tetra pak of sour cream.
Last edited by AsiaESLbound on Tue Mar 30, 2010 4:43 am; edited 1 time in total |
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tzechuk

Joined: 20 Dec 2004
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Posted: Tue Mar 30, 2010 4:42 am Post subject: |
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A cheese sandwich (colby jack) with branston pickle and a cup of tea. |
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oskinny1

Joined: 10 Nov 2006 Location: Right behind you!
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Posted: Tue Mar 30, 2010 5:28 am Post subject: |
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Home made chicken fajitas. Thank you Costco.
Olleh! |
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blackjack

Joined: 04 Jan 2006 Location: anyang
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Posted: Tue Mar 30, 2010 5:53 am Post subject: |
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stirfried chicken and veges with a heap of mushrooms and wild rice and grains |
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robot

Joined: 07 Mar 2006
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Posted: Tue Mar 30, 2010 8:15 am Post subject: |
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Homemade thin-crust pesto anchovy pizza, spaghetti putanesca, and a Budvar. All that in an hour after work. ^^ |
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Chambertin
Joined: 07 Jun 2009 Location: Gunsan
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Posted: Tue Mar 30, 2010 8:25 am Post subject: |
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Standard,
Ram-u-don
Its pretty nice. Veggies from the Koreans are afraid bin, whatever meat is on sale for under 580 a gram. Blend of gochujang and miso paste, Udon noodles and some sesame seeds. Toss in an egg for company.
Ramen stock + Udon noodles + random cheap crap = happy. |
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Gibberish
Joined: 29 Aug 2009
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Posted: Tue Mar 30, 2010 1:23 pm Post subject: |
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the_beaver wrote: |
Two bacon-wrapped beef tenderloin steaks and cream of mushroom soup. |
Now THAT's low carb. Awesome. |
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young_clinton
Joined: 09 Sep 2009
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Posted: Tue Mar 30, 2010 3:26 pm Post subject: |
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My usual, I went to "Buy The Way" and bought a hamburger, peanuts and a sweet roll. |
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Gibberish
Joined: 29 Aug 2009
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Posted: Tue Mar 30, 2010 4:31 pm Post subject: |
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I had steak cooked in a soy, ginger, nutmeg and garlic sauce, with a huge glass of water and some steamed vegetables. |
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Underwaterbob

Joined: 08 Jan 2005 Location: In Cognito
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Posted: Tue Mar 30, 2010 4:37 pm Post subject: |
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Macaroni cooked and mixed with a can of tuna, garlic, onions, green onions, peppers (hot and not), mushrooms and seasoned with olive oil, bay leaves, fresh ground pepper, soy sauce and Tobasco. Simmered for a bit to let the flavours mix, but not enough to take the crisp out of the veggies. |
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Senior
Joined: 31 Jan 2010
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Posted: Tue Mar 30, 2010 5:05 pm Post subject: |
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How about tonight? What are you people eating tonight?
I'm going to have BBQ duck with various leaves, kimchi, sauces, and I have a tiny piece of cheese that will go well with it. Can't wait! |
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Underwaterbob

Joined: 08 Jan 2005 Location: In Cognito
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Posted: Tue Mar 30, 2010 5:24 pm Post subject: |
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Wednesday? I'll probably order a pizza. Bloody hump day. |
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