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Milk
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stellarsky627



Joined: 09 Feb 2010

PostPosted: Sat Jul 17, 2010 7:08 pm    Post subject: Milk Reply with quote

I'm about to move to Korea and I started wondering if Milk tastes the same in Korea as it does in the United States? Also- Is it widely sold or is milk rarely drunk in Korea?

Thanks! Smile
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crsandus



Joined: 05 Oct 2004

PostPosted: Sat Jul 17, 2010 7:48 pm    Post subject: Reply with quote

I've heard some people say it tastes different and I will agree a little bit. I guess it depends on the milk you're used to drinking and the milk you end up buying here. The store brand milk (Homeplus, Emart) tastes different to me than the major national label milk (Seoul Milk, Everyday). Anyway, milk is widely available in every supermarket and convenience stores. Milk in Korea, however, is definitely more expensive than the milk in the US.
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Senior



Joined: 31 Jan 2010

PostPosted: Sat Jul 17, 2010 8:19 pm    Post subject: Reply with quote

The milk does taste a little different, at first. You don't notice it after a short time.

There are myriad varieties of milk in the large super markets. Every corner store carries a handful of different styles. Full fat is the most common.
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PCRamplified



Joined: 25 Jun 2010
Location: PA, USA

PostPosted: Sat Jul 17, 2010 10:15 pm    Post subject: Reply with quote

This is something I was wondering about too.
I guess it makes sense that it would taste slightly different. Milk tastes different depending on the cow's diet. But it sounds like most milk in Korea is like normal American milk, just pasteurized and refrigerated, is this right? I'm not too fond of that long shelf life milk.
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Senior



Joined: 31 Jan 2010

PostPosted: Sat Jul 17, 2010 10:33 pm    Post subject: Reply with quote

PCRamplified wrote:
This is something I was wondering about too.
I guess it makes sense that it would taste slightly different. Milk tastes different depending on the cow's diet. But it sounds like most milk in Korea is like normal American milk, just pasteurized and refrigerated, is this right? I'm not too fond of that long shelf life milk.


I don't think I've seen UHT milk in Korea. Some varieties of whipping cream are (I drink more cream than milk).

Korean milk is basically the same as you get anywhere in the world.
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air76



Joined: 13 Nov 2007

PostPosted: Sat Jul 17, 2010 10:37 pm    Post subject: Reply with quote

Non-fat Korean milk tastes more similar to non-fat US milk than the whole versions.

The milk here is fine, though, it's not like Latin America where 98% of the milk is in the aisle and not in the cooler.
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Globutron



Joined: 13 Feb 2010
Location: England/Anyang

PostPosted: Sat Jul 17, 2010 10:50 pm    Post subject: Reply with quote

Tastes the same to me.. The weird thing is that the brand I have doesn't have a smell... it also has a much longer best before date, which is good because I can't bring myself to eat anything that's on the day or after.

The weird thing is the butter, however... That is just weird. crumbly =/
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8 years down



Joined: 16 Dec 2009

PostPosted: Sat Jul 17, 2010 11:20 pm    Post subject: Reply with quote

Wow, I'm kind of surprised by the responses. I've lived here for 8 years, tried every brand available at the store and they all smell like spoiled milk to me. Tastes like crap too.

I'll drink Korean milk in small amounts if its mixed with something. But I could never stomach a tall glass of cold milk like I used to drink in Canada.
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Globutron



Joined: 13 Feb 2010
Location: England/Anyang

PostPosted: Sat Jul 17, 2010 11:25 pm    Post subject: Reply with quote

Actually the taste it leaves in your mouth is nothing to be desired.
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Sector7G



Joined: 24 May 2008

PostPosted: Sat Jul 17, 2010 11:25 pm    Post subject: Reply with quote

I use Homeplus brand low fat milk with my bran flakes and have never noticed any difference.
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najiasabir



Joined: 14 Jul 2010
Location: Pohang, S. Korea

PostPosted: Sun Jul 18, 2010 2:12 am    Post subject: Reply with quote

I just got to Korea a few days ago. One of the first things I did was buy milk, it does taste different. I did notice that there was not much of a smell to it.

Anyway for me, milk is milk!
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sheriffadam



Joined: 10 May 2010
Location: Busan

PostPosted: Sun Jul 18, 2010 3:58 am    Post subject: Reply with quote

Globutron wrote:

The weird thing is the butter, however... That is just weird. crumbly =/


buying margarine from the shelf and not the chiller was wierd, it was also crap Sad
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