|
Korean Job Discussion Forums
"The Internet's Meeting Place for ESL/EFL Teachers from Around the World!"
|
| View previous topic :: View next topic |
| Author |
Message |
Zyzyfer
Joined: 29 Jan 2003
Location: who, what, where, when, why, how?
|
 Posted: Sun Sep 25, 2011 6:22 pm Post subject: |
 |
|
| northway wrote: |
In one of the larger cities in Gyeonggi? Do Koreans even eat veal? I've always assumed I couldn't find it at a Korean butcher, considering it's something of a specialty item many places in the States.
On edit: After asking several Koreans I work with if they knew of veal and coming up with blank stares, I'm going to go ahead and say the above ajosshi is full of crap. |
I ate at a "baby cow" restaurant once in Hongdae. It's available but they probably did special order. |
|
| Back to top |
|
 |
cdninkorea
Joined: 27 Jan 2006
Location: Seoul
|
| Posted: Sun Sep 25, 2011 10:39 pm Post subject: |
|
|
| leelou wrote: |
| Why can't you get over the fact that now you're in Korea and veal sandwiches aren't really what you find over here. If you're really craving one, go home!!! |
Are you serious? He should give up looking for a certain kind of food he wants before he's even sure it can't be found? Or, still not sure it can't be found, leave the country? |
|
| Back to top |
|
|
|
|
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum
|
|
FAQ
Search
Memberlist
Usergroups
Register
Profile
Log in to check your private messages
Log in
