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Toby
Joined: 15 Jan 2003
Location: Wedded Bliss
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 Posted: Thu Apr 22, 2004 4:56 pm Post subject: |
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| dogbert wrote: |
| Toby wrote: |
| dogbert wrote: |
| Toby wrote: |
| Arthur Fonzerelli wrote: |
| I don't think koreans would like gyros |
gyros? |
It's like okra. |
From? |
From large men named "Mehmet" wearing greasy aprons and waving large knives. |
And Achmid? |
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dogbert
Joined: 29 Jan 2003
Location: Killbox 90210
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| Posted: Thu Apr 22, 2004 4:57 pm Post subject: |
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| Toby wrote: |
| dogbert wrote: |
| Toby wrote: |
| dogbert wrote: |
| Toby wrote: |
| Arthur Fonzerelli wrote: |
| I don't think koreans would like gyros |
gyros? |
It's like okra. |
From? |
From large men named "Mehmet" wearing greasy aprons and waving large knives. |
And Achmid? |
Gesundheit! |
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Arthur Fonzerelli
Joined: 22 Jan 2003
Location: Suwon
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| Posted: Thu Apr 22, 2004 6:02 pm Post subject: |
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| dogbert wrote: |
| Toby wrote: |
| dogbert wrote: |
| Toby wrote: |
| dogbert wrote: |
| Toby wrote: |
| Arthur Fonzerelli wrote: |
| I don't think koreans would like gyros |
gyros? |
It's like okra. |
From? |
From large men named "Mehmet" wearing greasy aprons and waving large knives. |
And Achmid? |
Gesundheit! |
gyro = greek lamb pita wrap. |
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Toby
Joined: 15 Jan 2003
Location: Wedded Bliss
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| Posted: Thu Apr 22, 2004 6:12 pm Post subject: |
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| Arthur Fonzerelli wrote: |
| dogbert wrote: |
| Toby wrote: |
| dogbert wrote: |
| Toby wrote: |
| dogbert wrote: |
| Toby wrote: |
| Arthur Fonzerelli wrote: |
| I don't think koreans would like gyros |
gyros? |
It's like okra. |
From? |
From large men named "Mehmet" wearing greasy aprons and waving large knives. |
And Achmid? |
Gesundheit! |
gyro = greek lamb pita wrap. |
And Spiros as well then? |
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dogbert
Joined: 29 Jan 2003
Location: Killbox 90210
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| Posted: Thu Apr 22, 2004 6:19 pm Post subject: |
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| Toby wrote: |
| Arthur Fonzerelli wrote: |
| dogbert wrote: |
| Toby wrote: |
| dogbert wrote: |
| Toby wrote: |
| dogbert wrote: |
| Toby wrote: |
| Arthur Fonzerelli wrote: |
| I don't think koreans would like gyros |
gyros? |
It's like okra. |
From? |
From large men named "Mehmet" wearing greasy aprons and waving large knives. |
And Achmid? |
Gesundheit! |
gyro = greek lamb pita wrap. |
And Spiros as well then? |
A great American...R.I.P. old friend. |
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Arthur Fonzerelli
Joined: 22 Jan 2003
Location: Suwon
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| Posted: Thu Apr 22, 2004 11:30 pm Post subject: |
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| dogbert wrote: |
| Toby wrote: |
| Arthur Fonzerelli wrote: |
| dogbert wrote: |
| Toby wrote: |
| dogbert wrote: |
| Toby wrote: |
| dogbert wrote: |
| Toby wrote: |
| Arthur Fonzerelli wrote: |
| I don't think koreans would like gyros |
gyros? |
It's like okra. |
From? |
From large men named "Mehmet" wearing greasy aprons and waving large knives. |
And Achmid? |
Gesundheit! |
gyro = greek lamb pita wrap. |
And Spiros as well then? |
A great American...R.I.P. old friend. |
Before my time... |
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Zed
Joined: 20 Jan 2003
Location: Shakedown Street
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| Posted: Thu Apr 22, 2004 11:49 pm Post subject: |
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| dogbert wrote: |
| Oatmeal, pumpkin pie, lamb, Orangina, halvah, cilantro, parsley, any kind of rice other than that commonly consumed here. |
Where did you find halvah? I love that stuff. |
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dogbert
Joined: 29 Jan 2003
Location: Killbox 90210
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| Posted: Thu Apr 22, 2004 11:56 pm Post subject: |
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| Zed wrote: |
| dogbert wrote: |
| Oatmeal, pumpkin pie, lamb, Orangina, halvah, cilantro, parsley, any kind of rice other than that commonly consumed here. |
Where did you find halvah? I love that stuff. |
I ordered it from an Arabic grocery in the U.S. (since gone offline) a couple of years back. |
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Zed
Joined: 20 Jan 2003
Location: Shakedown Street
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| Posted: Thu Apr 22, 2004 11:58 pm Post subject: |
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| Crois wrote: |
| I wanted to say haggis but it's part of a pig filled with meat. So it's their kind of thing. |
I thought it was mostly sheep, no? |
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Squid
Joined: 25 Jul 2003
Location: Sunny Anyang
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| Posted: Thu Apr 22, 2004 11:59 pm Post subject: |
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Rhubarb is for queers.
Anyone remember the cartoon cat Rhubarb?? |
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Zed
Joined: 20 Jan 2003
Location: Shakedown Street
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| Posted: Thu Apr 22, 2004 11:59 pm Post subject: |
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| peppermint wrote: |
| Parsley is easy to find here , and used mostly for garnish in the west,cause of the lack of flavor. |
I was told once that it was used to minimize strong breath odours like garlic so it should be consumed after the dish. |
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Toby
Joined: 15 Jan 2003
Location: Wedded Bliss
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| Posted: Fri Apr 23, 2004 12:15 am Post subject: |
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| Squid wrote: |
Rhubarb is for *beep*.
Anyone remember the cartoon cat Rhubarb?? |
Rhubard and Custard. Blinding show. |
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peemil
Joined: 09 Feb 2003
Location: Koowoompa
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| Posted: Sat Apr 24, 2004 5:53 pm Post subject: |
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| Bagel and cream cheese. Nearly made my Director vomit... |
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Arthur Fonzerelli
Joined: 22 Jan 2003
Location: Suwon
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| Posted: Sat Apr 24, 2004 5:55 pm Post subject: |
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| Lebanese food will make a korean hurl.. |
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paperbag princess
Joined: 07 Mar 2004
Location: veggie hell
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| Posted: Sat Apr 24, 2004 8:37 pm Post subject: |
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dark chocolate.
mexican flavouring.
brushetta. |
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