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Most Expensive Meal in Seoul?

 
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fustiancorduroy



Joined: 12 Jan 2007

PostPosted: Sat Jul 28, 2012 9:20 pm    Post subject: Most Expensive Meal in Seoul? Reply with quote

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Last edited by fustiancorduroy on Sat Feb 21, 2015 4:43 am; edited 1 time in total
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sean2406



Joined: 04 Jun 2011

PostPosted: Sun Jul 29, 2012 6:29 pm    Post subject: Reply with quote

A teacher in my school has a few businesses on the side, owns a few Mister Donut's.

Took his family to the W hotel on Friday night for dinner.

Cool 300,000+ per person.

I'm happy with my 4000W bibimbap!
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fosterman



Joined: 16 Nov 2011

PostPosted: Sun Jul 29, 2012 7:09 pm    Post subject: Reply with quote

sean2406 wrote:
A teacher in my school has a few businesses on the side, owns a few Mister Donut's.

Took his family to the W hotel on Friday night for dinner.

Cool 300,000+ per person.

I'm happy with my 4000W bibimbap!


A co teacher owns some franchises and still chooses to work for 10bucks an hour in a hakwon? wow..
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sml7285



Joined: 26 Apr 2012

PostPosted: Sun Jul 29, 2012 7:11 pm    Post subject: Reply with quote

fosterman wrote:
sean2406 wrote:
A teacher in my school has a few businesses on the side, owns a few Mister Donut's.

Took his family to the W hotel on Friday night for dinner.

Cool 300,000+ per person.

I'm happy with my 4000W bibimbap!


A co teacher owns some franchises and still chooses to work for 10bucks an hour in a hakwon? wow..


Well I have some payments left on my new Ferrari, so I'm picking up some extra shifts at my hagwon to pay them off.
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atwood



Joined: 26 Dec 2009

PostPosted: Sun Jul 29, 2012 10:48 pm    Post subject: Reply with quote

Pierre Gagnaire's 300,000won + taxes chef's menu is the most expensive dinner I've had in Seoul. I was told that it used to have more courses and be more expensive but that few ordered it due to the cost. And then there's the wine.

I would think if you ate enough sushi and drank enough sake you could run up a heck of a bill at one of the better Japanese places.
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JSC



Joined: 07 Dec 2010

PostPosted: Sun Jul 29, 2012 11:05 pm    Post subject: Reply with quote

Pierre Gagnaire at The Lotte Hotel is probably in the running. Their "Exclusif" menu is 300,000 Won per person + 10% Service Charge + 10% VAT. If you add wine, the sky's the limit.

If you have an large appetite, I'm sure you could rack up a comparable tab at a high end steakhouse in Seoul (especially if they serve genuine Japanese Wagyu beef), many of which charge per 50 grams of meat.



EDIT: atwood beat me with his posting!
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daeguowl



Joined: 06 Aug 2009
Location: Seoul

PostPosted: Mon Jul 30, 2012 11:10 pm    Post subject: Reply with quote

One of the restaurants in Itaewon (I've a feeling it's the All-American Diner) advertises a burger on its menu that costs several million won and needs to be ordered in advance...don't know if they've ever sold any.
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rainman3277



Joined: 13 Sep 2009

PostPosted: Wed Aug 01, 2012 4:39 pm    Post subject: Reply with quote

daeguowl wrote:
One of the restaurants in Itaewon (I've a feeling it's the All-American Diner) advertises a burger on its menu that costs several million won and needs to be ordered in advance...don't know if they've ever sold any.


you sure it wasn't a typo or a joke? thousands of dollars for a burger from that place? gotta be a joke.
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jpe



Joined: 15 Aug 2011
Location: Seoul, SK

PostPosted: Thu Aug 02, 2012 3:16 am    Post subject: Reply with quote

Right, don't they also advertise if you finish it, it's free?
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daeguowl



Joined: 06 Aug 2009
Location: Seoul

PostPosted: Thu Aug 02, 2012 8:41 pm    Post subject: Reply with quote

rainman3277 wrote:
daeguowl wrote:
One of the restaurants in Itaewon (I've a feeling it's the All-American Diner) advertises a burger on its menu that costs several million won and needs to be ordered in advance...don't know if they've ever sold any.


you sure it wasn't a typo or a joke? thousands of dollars for a burger from that place? gotta be a joke.


Wasn't a typo...I dont know whether they'd really make it. It was one of those gourmet burgers...wagyu beef and truffles instead of mushrooms etc. etc.
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Landros



Joined: 19 Oct 2007

PostPosted: Thu Aug 02, 2012 9:55 pm    Post subject: best of both worlds... Reply with quote

Not sure who this guy is but I worked at a school and a couple Korean men were teaching test prep class and during the summer and winter they made a percentage of what each student paid. They were pulling in 10 million a month and weren't killing themselves hourwise so ah yeah why not teach a bit if you are selling your books, getting respect from adult students and picking up hotties....

fosterman wrote:
sean2406 wrote:
A teacher in my school has a few businesses on the side, owns a few Mister Donut's.

Took his family to the W hotel on Friday night for dinner.

Cool 300,000+ per person.

I'm happy with my 4000W bibimbap!


A co teacher owns some franchises and still chooses to work for 10bucks an hour in a hakwon? wow..
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Landros



Joined: 19 Oct 2007

PostPosted: Thu Aug 02, 2012 9:55 pm    Post subject: oops Reply with quote

double post
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madoka



Joined: 27 Mar 2008

PostPosted: Fri Aug 03, 2012 12:24 am    Post subject: Reply with quote

Gather 7 of your friends and do the 5,000,000 meal (625,000 per person) or eat by yourself like a boss:

http://www.parkhyattseoul.co.kr/newsletter/20100426/pop/pop_01(kr).html
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madoka



Joined: 27 Mar 2008

PostPosted: Fri Aug 03, 2012 2:01 am    Post subject: Reply with quote

jpe wrote:
Right, don't they also advertise if you finish it, it's free?


No they never did that, otherwise lots of waygooks would be crapping out 24k gold right now.

https://irs2.4sqi.net/img/general/original/BUO4FKAGSJVL43VI21PYAOO5UPNP3BMOQ1IMBVEYV3CAVFVV.jpg
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Kimchifart



Joined: 15 Sep 2010

PostPosted: Fri Aug 03, 2012 5:34 am    Post subject: Reply with quote

sean2406 wrote:
A teacher in my school has a few businesses on the side, owns a few Mister Donut's.

Took his family to the W hotel on Friday night for dinner.

Cool 300,000+ per person.

I'm happy with my 4000W bibimbap!


You wouldn't pay that at the Clarence Hotel in London unless you went crazy on wine.
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