neilio
Joined: 12 Oct 2010
|
 Posted: Mon Sep 30, 2013 9:08 pm Post subject: |
 |
|
| chrisinkorea2011 wrote: |
| neilio wrote: |
RE: haneul beef
Ya, solid proof is in short supply. Not willing to go down to the farm gate and investigate. I suppose it depends on what is enough evidence to make someone feel comfortable enough to believe.
After all, anyone could make a website saying whatever they want about a product they had an interest in.
All I can tell you is what the ``meat expert`` said, what some korean elders confirmed, and what my taste buds agree with.
So regarding any other sources of ``grass fed beef``, what leads you to believe it is grass fed and finished? |
are you sure its "하늘소고기" and not "한우" haneul beef is literally "sky beef" 
that kind of beef is grass fed and raised in different provinces, funny thing is that they found out a lot of farms had raised 600 beefers on what they thought was pure grass fed cows. Turns out they had been fed a number of different things to help increase their size but still marketed as "grass fed only" |
mmm ill have to check that.
nice links. that veggie hill one is money |
|
FAQ
Search
Memberlist
Usergroups
Register
Profile
Log in to check your private messages
Log in
