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Celery in Korea

 
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crazy_arcade



Joined: 05 Nov 2006

PostPosted: Tue May 22, 2007 6:00 pm    Post subject: Celery in Korea Reply with quote

In three years I've never seen celery once, but I really want it for a few recipes. Anyone?
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polonius



Joined: 05 Jun 2004

PostPosted: Tue May 22, 2007 6:04 pm    Post subject: Reply with quote

We just found celery for 2,000 won at Homeplus. Celery seems to be catching on. I could only find it at costco. MMM I love celery.
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kat2



Joined: 25 Oct 2005
Location: Busan, South Korea

PostPosted: Tue May 22, 2007 6:08 pm    Post subject: Reply with quote

Celery in the stores here looks quite different from how it is packaged at home. It is quite tall and still has all the leaves on it (which kind of hides the stalk that you are looking for). Poke around a bit in any Homeplus/Emart/Megamart and you should see some. I think that its konglish, so you could always ask.
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migooknom



Joined: 10 Dec 2004

PostPosted: Tue May 22, 2007 6:54 pm    Post subject: Reply with quote

they serve it at Hooters and Shwing.

good with ranch dressing
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kigolo1881



Joined: 30 Jul 2006

PostPosted: Tue May 22, 2007 11:19 pm    Post subject: Reply with quote

We can buy a bunch for w2000 at our local village supermarket.
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Qinella



Joined: 25 Feb 2005
Location: the crib

PostPosted: Tue May 22, 2007 11:37 pm    Post subject: Reply with quote

Yeah the word for it in Korean is celery, same as English if I'm not mistaken. However, I wouldn't expect the average Korean, even store clerks, to know what it is if you try asking them. Just imagine a Korean dude walking up to a clerk in an American grocery store and asking for kimchi. Highly unlikely they'll know what it is.

I've purchased celery numerous times in Korea. I think it may have been at Homever, or perhaps the organic foods section of Emart.
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