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Sunpower
Joined: 22 Jan 2003 Posts: 256 Location: Taipei, TAIWAN
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Posted: Tue Jun 03, 2003 6:17 pm Post subject: My Favourite Japanese Food |
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Taiwan Miso Ramen.
Last edited by Sunpower on Wed Jun 04, 2003 5:52 pm; edited 7 times in total |
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Lynn

Joined: 28 Jan 2003 Posts: 696 Location: in between
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Posted: Wed Jun 04, 2003 2:00 am Post subject: |
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Don't have a picture of mine, but I love "hiyayako" (cold tofu) |
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Sunpower
Joined: 22 Jan 2003 Posts: 256 Location: Taipei, TAIWAN
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Posted: Wed Jun 04, 2003 7:46 am Post subject: |
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What about Yakiniku?
I've eaten Yakiniku at a few restuarants but the best restaurant for yakiniku is at Maruki in either Kichijoji or Shimokitazawa.
Have you ever been to Iseiya Yakitori in Kichijoji right next to Inokashira Park?
Great place in the Fall to go and have a tall bottle of Sapporo, gyoza, shumai and some yakitori. |
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mc
Joined: 20 Jan 2003 Posts: 90 Location: Aichi, Japan
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Posted: Wed Jun 04, 2003 2:53 pm Post subject: |
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Yokozuna Ramen  |
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Aqua78
Joined: 08 Apr 2003 Posts: 19 Location: St. Paul, MN
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Posted: Wed Jun 04, 2003 6:27 pm Post subject: |
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What is yakiniku? |
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Lucy Snow

Joined: 16 Jan 2003 Posts: 218 Location: US
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Posted: Wed Jun 04, 2003 6:50 pm Post subject: |
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Edomame and a cold Yebisu beer. |
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Sunpower
Joined: 22 Jan 2003 Posts: 256 Location: Taipei, TAIWAN
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Posted: Wed Jun 04, 2003 7:14 pm Post subject: |
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Yes, yes, yes...
Cold tofu and Edamame and Japanese beer for a nice Summer dinner.
Yes! |
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Romulus
Joined: 17 May 2003 Posts: 18 Location: Japan
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Posted: Wed Jun 04, 2003 10:32 pm Post subject: Favorite Japanese foods? |
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Ramen and Tofu are from China. Yakiniku is from Korea.
Tempura,Shabu-shabu and sushi are great originals though!  |
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Matt
Joined: 31 Jan 2003 Posts: 5 Location: Tokyo
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Posted: Wed Jun 04, 2003 11:18 pm Post subject: |
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Tacowasa and Asahi Super Dry. Chou oishii. However, I do think Japan has the worst food in Asia, maybe the whole world. |
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matty
Joined: 03 Jun 2003 Posts: 11 Location: Australia
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Posted: Thu Jun 05, 2003 12:45 am Post subject: |
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Kindyuu ramen in Osaka is to die for. Hot and spicey with some chilli and Kimchee added. |
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tjpnz2000

Joined: 22 May 2003 Posts: 118 Location: Japan
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Posted: Mon Jun 09, 2003 7:38 am Post subject: |
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Can't go past fresh salmon or maguro (tuna) or toro (tuna belly) sashimi.
Also agree with Romulus that a lot of the food you eat in Japan; ramem, yakiniku etc is not really Japanese. Mind you tempura originated in introduced Portugess cooking styles so I once read.
Does anyone else sometimes think that Japanese food comes in only 2 forms, raw and deep fried? Sometimes seems that way to me.
T |
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drlubanski
Joined: 14 May 2003 Posts: 32
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Posted: Sat Jun 14, 2003 1:32 pm Post subject: |
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sashimi in summer, nabe in winter. yakitori with beer (anyday/night). udon, freshly made. simple...with just a dipping sauce. tempura (yes, of portuguese origin). yaki niku during the mad-cow scare (cheap).
i never really liked ramen (except in Sapporo).
there were times when i hated J food and craved almost any other cuisine except it. so i understand the critics. but the things they do good they do very good (and vice versa). |
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drlubanski
Joined: 14 May 2003 Posts: 32
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Posted: Sun Jun 15, 2003 4:54 am Post subject: |
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"vice versa"???? i misused this phrase. |
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Dominique

Joined: 26 Aug 2004 Posts: 141 Location: Juso, Osaka
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Posted: Sat Aug 28, 2004 4:01 am Post subject: |
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Japanese curry  |
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king kakipi
Joined: 16 Feb 2004 Posts: 353 Location: Australia
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Posted: Sat Aug 28, 2004 6:53 am Post subject: |
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Err, KAKIPI  |
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