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Caviar need refridgeration?

 
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Tony_Balony



Joined: 12 Apr 2007

PostPosted: Thu Sep 20, 2007 5:30 am    Post subject: Caviar need refridgeration? Reply with quote

Does an unopened jar of caviar need refridgeration?
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huffdaddy



Joined: 25 Nov 2005

PostPosted: Thu Sep 20, 2007 5:33 am    Post subject: Reply with quote

Is the ocean refrigerated? It should be okay in your cupboard for a couple of weeks.
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pdxsteve



Joined: 29 Sep 2004
Location: Bundang

PostPosted: Thu Sep 20, 2007 5:46 am    Post subject: Reply with quote

Does "refrigeration" need the letter "d" jammed into it?
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huffdaddy



Joined: 25 Nov 2005

PostPosted: Thu Sep 20, 2007 5:48 am    Post subject: Reply with quote

pdxsteve wrote:
Does "refrigeration" need the letter "d" jammed into it?


refrigeration

refridgeration


Hmm. Not according to Firefox.
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nobbyken



Joined: 07 Jun 2006
Location: Yongin ^^

PostPosted: Thu Sep 20, 2007 5:33 pm    Post subject: Reply with quote

Ooooh, caviar Smile

Refrigerator, but 'd' in fridge; according to Collins dictionary.
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nicholas_chiasson



Joined: 14 Jun 2007
Location: Samcheok

PostPosted: Thu Sep 20, 2007 6:18 pm    Post subject: Reply with quote

-It depends. Is it real? As in Astrakhan or beluga? Yes.
Is is roe? No.
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Dome Vans
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PostPosted: Thu Sep 20, 2007 6:28 pm    Post subject: Reply with quote

Just keep it in the same location as when you bought it. If you bougt it from the fridge in the supermarket, it stays there at home. If bought from the shelves then it stays in the cupboard at home. On the safe side I'd always keep it in the fridge.

That what I always strange with marge here. It's always on the shelf and never in the fridge in the supermarkets.
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Scotticus



Joined: 18 Mar 2007

PostPosted: Thu Sep 20, 2007 8:52 pm    Post subject: Reply with quote

Dome Vans wrote:
Just keep it in the same location as when you bought it. If you bougt it from the fridge in the supermarket, it stays there at home. If bought from the shelves then it stays in the cupboard at home. On the safe side I'd always keep it in the fridge.


That's a great way to get yourself killed in Korea. I see un/barely refrigerated cheese here, unrefrigerated eggs, fish. I'd have keeled over a year ago if I stored food the way Koreans do.
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xtchr



Joined: 23 Nov 2004

PostPosted: Thu Sep 20, 2007 8:57 pm    Post subject: Reply with quote

Scotticus wrote:
Dome Vans wrote:
Just keep it in the same location as when you bought it. If you bougt it from the fridge in the supermarket, it stays there at home. If bought from the shelves then it stays in the cupboard at home. On the safe side I'd always keep it in the fridge.


That's a great way to get yourself killed in Korea. I see un/barely refrigerated cheese here, unrefrigerated eggs, fish. I'd have keeled over a year ago if I stored food the way Koreans do.


and yet somehow the Koreans all survive...
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Scotticus



Joined: 18 Mar 2007

PostPosted: Thu Sep 20, 2007 9:02 pm    Post subject: Reply with quote

xtchr wrote:

and yet somehow the Koreans all survive...


Ever noticed how often Koreans shop for food? Generally, if they're buying something perishable, it's going to be cooked in a fairly short amount of time. Same reason I don't mind going to restaurants that don't refrigerate their eggs, etc. I know it's being used quickly, so my chances of getting bad food is quite slim.

However, the average Westerner, at least in my case, doesn't eat his food the same night he buys them at the supermarket. I purchase a bit of food in advance so I don't have to make 10 trips to the store every week. In a case like that, yes, storing stuff like a Korean will kill you.
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