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Authentic Mexican Food
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rusty1983



Joined: 30 Jan 2007

PostPosted: Sun Feb 10, 2008 2:00 am    Post subject: Reply with quote

This is a great use of Dave's for blatant advertisement, I salute you
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garykasparov



Joined: 27 May 2007

PostPosted: Sun Feb 10, 2008 3:28 am    Post subject: Reply with quote

Who expects to find good Mexican food in Korea?
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Jarome_Turner



Joined: 10 Sep 2004

PostPosted: Sun Feb 10, 2008 3:36 am    Post subject: Reply with quote

The best Mexican food I've had in Korea was at Casa Burrito in Cheong-ju. Pretty much everybody I know that tried the grub there said the same. Unfortunatly for Cheong-juians, it's recently been relocated to Pyoung-taek I believe (altho I don't think they officially open shop there for another couple of weeks).
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chronicpride



Joined: 16 Jan 2003

PostPosted: Mon Feb 11, 2008 6:02 pm    Post subject: Reply with quote

If you're looking for authenticity, you can try Cusco, which is run by 2 Peruvian chefs and they have various Mexican and South American dishes on their menu.
http://wiki.galbijim.com/Cusco
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NicRenee



Joined: 10 Apr 2007
Location: Seoul

PostPosted: Mon Feb 11, 2008 6:18 pm    Post subject: Reply with quote

Whoever said Chile Relleno....you suck. I have put most Mexican food from my mind, and I haven't even heard of chile relleno (sp?) since I've been here. Now it's all I can think about and I don't get to visit home for another 4 months!! Ghaa!
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ujin821



Joined: 25 Jan 2008
Location: obsolete account

PostPosted: Sun Feb 17, 2008 5:20 pm    Post subject: Reply with quote

Zyzyfer wrote:
I-am-me wrote:
Its a bit far for those in Seoul, but Suwonites and those around here might find it convienient.


It is far from Seoul, but I decided to head down and check the place out a few days ago. We got enchiladas, taquitos, and something that was like softish tacos.

The enchiladas were smothered in salsa verde, which reminded me a lot of Mexican platters in the Mid-Atlantic. The other two dishes used proper beef as opposed to ground beef, and they were damn good.

No burritos for the official dish I use to compare places, but it's definitely better than Bobby's was down there, and I'm kind of jaded about most of the Mexican in Seoul, as it's too dry and I can make better at home. Haven't checked out On the Border yet, but with so many people recommending the crap places in Seoul, I haven't got my hopes set too terribly high.


On the Border's burritos taste like a cross between Tex-Mex and a microwave burrito. I'd probably put it 70% in favor towards microwave burrito though
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cruton1



Joined: 29 May 2007

PostPosted: Sun Aug 23, 2009 11:00 pm    Post subject: Authentic Mexican Food Every Sunday in Haebangchon Reply with quote

Every Sunday starting at 5 PM there will be a Mexican fiesta in Haebangchon at Alexandria's Cafe. That place is actually an Egyptian restaurant, but on Sunday it will be all Mexican. The cooks are from Mexico. Every week the menu will be different. Burritos al pastor, tostadas de tinga de pollo and taquitos dorados. Next week will be tacos al pastor (served Mexico city style!).
Corona and Negra Modelo available too.

Lots of Latinos and Americans come. Stop by to practice your Spanish, learn to dance salsa, or just sing along with the mariachi songs. Next week two members of a Mariachi band touring Korea will come and play a few songs.

To get there: It's in Haebangchon, which is about 15 minutes away from Iteawon on foot. The nearest subway station is Noksapyeong Station line 6. Take exit 2 and keep walking straight from the exit. Yongsan army base will be on your left as you walk. You will pass an entrance to the base and the road will fork into two. Keep on the left side. That is called Haebangchon Gil (street). There are kimchi pots there on the left too. Keep walking and you will pass a little store and then see the Mexican flags hanging up outside Alexandria's Cafe.

It's across from Indigos and next to Philly's.


Last edited by cruton1 on Tue Aug 25, 2009 12:24 am; edited 1 time in total
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Slowmotion



Joined: 15 Aug 2009

PostPosted: Mon Aug 24, 2009 12:19 am    Post subject: Reply with quote

Sounds great, hopefully he can open up his own place in the future. Best of luck and ill try to check it out.
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bish



Joined: 09 Jun 2007

PostPosted: Mon Aug 24, 2009 4:26 am    Post subject: Reply with quote

What time does the Mexican event open until?
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i



Joined: 10 Apr 2008
Location: Seoul

PostPosted: Mon Aug 24, 2009 4:39 am    Post subject: Reply with quote

I think the OP is writing about LaCasa. I ate there last year and it was good. They don't list a web site on their card, but the number is 031-668-8259, or a cell 011-9942-3336. The waitress there spoke good English and the food was like what I've had in Mexico, just not a lot of it. About 10,000 for lunch, a couple of enchiladas with rice and beans. Other customers were non-Koreans.
The same people own Chang Pwuck Thai Restaurant and Sawatdee Thai Restaurant, all in the same area.
It's maybe a 10-15 min walk from Songtan station. Quite a haul if coming from Seoul.
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ZenMoto



Joined: 24 Jan 2008
Location: Seoul / Seocho

PostPosted: Mon Aug 24, 2009 6:29 am    Post subject: Reply with quote

The Mexican place in Songtan is damn good !
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cruton1



Joined: 29 May 2007

PostPosted: Mon Aug 24, 2009 6:48 am    Post subject: Reply with quote

bish wrote:
What time does the Mexican event open until?


It goes from 5 PM to 1AM every sunday.
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cruton1



Joined: 29 May 2007

PostPosted: Mon Aug 24, 2009 6:49 am    Post subject: Reply with quote

Slowmotion wrote:
Sounds great, hopefully he can open up his own place in the future. Best of luck and ill try to check it out.

Come on by. Smile


Last edited by cruton1 on Tue Aug 25, 2009 12:26 am; edited 1 time in total
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Nemo



Joined: 28 May 2006

PostPosted: Mon Aug 24, 2009 7:49 am    Post subject: Reply with quote

ujin821 wrote:
On the Border's burritos taste like a cross between Tex-Mex and a microwave burrito. I'd probably put it 70% in favor towards microwave burrito though


On the Border is totally overpriced (like most family restaurants in Korea) -- most dishes are 12,000W+, plus tax and the taste is far from authentic (I've frequently travelled through all parts of Mexico).

It would be stretch to call it Tex-Mex at all -- yeah, more like a microwave burrito ...

There's far better taste and value around -- e.g. Dos Tacos.

JMHO
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is so delicious



Joined: 28 Apr 2009

PostPosted: Mon Aug 24, 2009 9:06 pm    Post subject: Reply with quote

Just bumping this... first of all, very psyched for that Mexican fiesta thing at Alexandria. Right down the street from me, and I'm looking for good eats on a Sunday now that Indigo's is closed on Sunday (SUCKS).

Ha... I am a total Mexican rookie (growing up in New England might be the reason), but I love On The Border. Those buffalo chicken tacos with the crumbled blue cheese and the jalapeno sauce and fried onions... SO good. Anyway, I noticed that the margarita night is coming up. As a big fan of binge eating/drinking, I'm very curious about this. What is the set-up, exactly? Is it buffet style? How easy is it to down tons of drinks? Do you have to hit the bar, or do you have a waiter or what?

How's the food at margarita night? Is there much booze in their drinks?
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