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Fishead soup
Joined: 24 Jun 2007
Location: Korea
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 Posted: Sun Apr 17, 2011 10:31 pm Post subject: Pork Skin |
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| I had it the other days. Lots of the garbage bin Samgyupsal places do this treat. It's really crispy a little greasy. It's great when getting sloshed on suju. |
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Triban
Joined: 14 Jul 2009
Location: Suwon Station
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| Posted: Sun Apr 17, 2011 10:45 pm Post subject: |
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| What you're looking for is 껍데기. It's not bad, but for me you have to get it to that point of crispiness before it gets burnt. Hard to do. |
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nukeday
Joined: 13 May 2010
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| Posted: Sun Apr 17, 2011 11:07 pm Post subject: |
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| it's a novelty to gnash on pig nipples and branding marks, but i didn't find it all that great. ill stick with sam gyup sal |
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